Development of Indicator Film Based on Cassava Starch–Chitosan Incorporated with Red Dragon Fruit Peel Anthocyanins–Gambier Catechins to Detect Banana Ripeness
Banana ripeness is generally determined based on physical attributes, such as skin color; however, it is considered subjective because it depends on individual factors and lighting conditions. In addition, improper handling can cause mechanical damage to the fruit. Intelligent packaging in the form...
Main Authors: | Valentia Rossely Santoso, Rianita Pramitasari, Daru Seto Bagus Anugrah |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-08-01
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Series: | Polymers |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4360/15/17/3609 |
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