Analysis of Ginsenoside in Red Ginseng and Its Metabolism in Type 2 Diabetic Rats by UPLC-MS

Analysis of Ginsenoside in Red Ginseng and Its Metabolism in Type 2 Diabetic Rats by UPLC-MS

Red ginseng is a steamed and dried processing product of the cultivating root and rhizome of Panax ginseng C. A. Mey., which is one of the most widely used in ginseng products. The main active ingredient of red ginseng is ginsenoside, which is different from the content of ginseng caused by thermal...

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Bibliographic Details
Main Authors:	WANG He-yu, HUANG Ren-song, JIAO Chuan-xin, LI Hui, JIAO Li-li, LIU Shu-ying, WU Wei
Format:	Article
Language:	English
Published:	Editorial Board of Journal of Chinese Mass Spectrometry Society 2021-11-01
Series:	Zhipu Xuebao
Subjects:	red ginseng ginsenosides metabolism ultra performance liquid chromatography mass spectrometry (uplc-ms)
Online Access:	http://www.jcmss.com.cn/CN/article/openArticlePDF.jsp?attachType=PDF&id=3030

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