A Review of Preparation, Efficacy and Application of Acer Truncatum Seed Oil
As a new resource food in China, acer truncatum seed oil is rich in oleic acid, linoleic acid and neuroic acid and other components, and their nutritional value and medicinal health care effects are prominent, which has been increasingly valued by the industry and consumers. In recent years, the new...
Main Authors: | ZHANG Xiao-qing, LI Xin-rong, JIA Min, XIA Yuan-jun, XU Tong-cheng |
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Format: | Article |
Language: | English |
Published: |
Academy of National Food and Strategic Reserves Administration
2023-05-01
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Series: | Liang you shipin ke-ji |
Subjects: | |
Online Access: | http://lyspkj.ijournal.cn/lyspkj/article/abstract/20230313?st=article_issue |
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