Nutrition in Relation to Diseases and Heat stress in Poultry

Nutrition in Relation to Diseases and Heat stress in Poultry

Different diseases conditions and stress factors are responsible for high morbidity and mortality of present day poultry. Nutritional strategy and proper feed formulation with specific dietary regimen can combat this up to a certain extent. The incidence of various infectious diseases, nervous disor...

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Bibliographic Details
Main Authors: S Das, T K Palai, S R Mishra, D Das, B Jena
Format: Article
Language:English
Published: Veterinary World 2011-01-01
Series:Veterinary World
Subjects:
Poultry
Nutrition
Infectious Disease
Nervous disorder
Metabolic disorder
Heat stress
Online Access:http://www.scopemed.org/mnstemps/2/2-1310810719.pdf

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