Concentration and Competition in the Global Meat Market

Concentration and Competition in the Global Meat Market

The article is aimed at analyzing the condition, development specifics, concentration and competition in the global meat market. Both significance and role of meat in providing the food security has been substantiated. An analysis of the dynamics and structure (both geographical and commodity) of...

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Bibliographic Details
Main Author: Bocharova Yuliia G.
Format: Article
Language:English
Published: Research Centre of Industrial Problems of Development of NAS of Ukraine 2016-03-01
Series:Bìznes Inform
Subjects:
world market
meat
production
export
import
concentration
Online Access:http://www.business-inform.net/export_pdf/business-inform-2016-3_0-pages-18_23.pdf

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