Research on the Application of the Consumer Check-all-that-apply and Hedonic Test in the Sensory Profiling of Herbal Near-water Beverages

Research on the Application of the Consumer Check-all-that-apply and Hedonic Test in the Sensory Profiling of Herbal Near-water Beverages

The sensory characteristics of 8 herbal near-water beverages were studied, which were separately from Pinus massoniana, Lophatherum gracile, mulberry leaf, chrysanthemum, Osmanthus fragrans, Mentha haplocalyx leaf, Perilla frutescens leaf, and birch sap. The rapid sensory profiling methods involving...

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Bibliographic Details
Main Authors:	Yuezhang CHEN, Ming ZENG, Jiandong CHOU, Hui ZENG, Baoqing ZHU, Ruojin LIU, Hao SONG
Format:	Article
Language:	zho
Published:	The editorial department of Science and Technology of Food Industry 2022-07-01
Series:	Shipin gongye ke-ji
Subjects:	herbal near-water beverage consumer rapid sensory profiling check-all-that-apply(cata) 9-point hedonic test
Online Access:	http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021100114

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