CARBOHYDRATE AND LIPID IN MYOCARDIAL INFARCTION

One hundred and twenty two blood samples from patients with AMI and ACI were analyzed for glucose, cholesterol, triglyceride by colorimetric method, and for lipoprotein by Millipore agaro-slide electrophoretic technique. The results presented in this communication indicated that patients with AMI an...

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Main Authors: K.Montazemi, M.Daneshpajooh, A.Zarrabi, J.Bahrami
Format: Article
Language:English
Published: Tehran University of Medical Sciences 1984-08-01
Series:Iranian Journal of Public Health
Online Access:http://journals.tums.ac.ir/PdfMed.aspx?pdf_med=/upload_files/pdf/1609.pdf&manuscript_id=1609
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author K.Montazemi
M.Daneshpajooh
A.Zarrabi
J.Bahrami
author_facet K.Montazemi
M.Daneshpajooh
A.Zarrabi
J.Bahrami
author_sort K.Montazemi
collection DOAJ
description One hundred and twenty two blood samples from patients with AMI and ACI were analyzed for glucose, cholesterol, triglyceride by colorimetric method, and for lipoprotein by Millipore agaro-slide electrophoretic technique. The results presented in this communication indicated that patients with AMI and ACD had higher abnormal GTT than that of the controls. The cholesterol and triglyceride levels were high in the blood of patients as well. It was also found that 70.3% of the patients had normal lipoprotein pattern, but 9.5% had type II, 8.1% type III, and 12.1% type IV. The results have further shown that type IV lipoprotein was the most common one in the patients studied.
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spelling doaj.art-43e03f116ce5410f97482b3b6b22ecce2022-12-22T04:08:14ZengTehran University of Medical SciencesIranian Journal of Public Health2251-60851984-08-01131-41526CARBOHYDRATE AND LIPID IN MYOCARDIAL INFARCTIONK.MontazemiM.DaneshpajoohA.ZarrabiJ.BahramiOne hundred and twenty two blood samples from patients with AMI and ACI were analyzed for glucose, cholesterol, triglyceride by colorimetric method, and for lipoprotein by Millipore agaro-slide electrophoretic technique. The results presented in this communication indicated that patients with AMI and ACD had higher abnormal GTT than that of the controls. The cholesterol and triglyceride levels were high in the blood of patients as well. It was also found that 70.3% of the patients had normal lipoprotein pattern, but 9.5% had type II, 8.1% type III, and 12.1% type IV. The results have further shown that type IV lipoprotein was the most common one in the patients studied.http://journals.tums.ac.ir/PdfMed.aspx?pdf_med=/upload_files/pdf/1609.pdf&manuscript_id=1609
spellingShingle K.Montazemi
M.Daneshpajooh
A.Zarrabi
J.Bahrami
CARBOHYDRATE AND LIPID IN MYOCARDIAL INFARCTION
Iranian Journal of Public Health
title CARBOHYDRATE AND LIPID IN MYOCARDIAL INFARCTION
title_full CARBOHYDRATE AND LIPID IN MYOCARDIAL INFARCTION
title_fullStr CARBOHYDRATE AND LIPID IN MYOCARDIAL INFARCTION
title_full_unstemmed CARBOHYDRATE AND LIPID IN MYOCARDIAL INFARCTION
title_short CARBOHYDRATE AND LIPID IN MYOCARDIAL INFARCTION
title_sort carbohydrate and lipid in myocardial infarction
url http://journals.tums.ac.ir/PdfMed.aspx?pdf_med=/upload_files/pdf/1609.pdf&manuscript_id=1609
work_keys_str_mv AT kmontazemi carbohydrateandlipidinmyocardialinfarction
AT mdaneshpajooh carbohydrateandlipidinmyocardialinfarction
AT azarrabi carbohydrateandlipidinmyocardialinfarction
AT jbahrami carbohydrateandlipidinmyocardialinfarction