Regulatory challenges of innovation in food and agriculture market authorization requirements for new foods
Regulatory authorities face the challenge to strike a fair balance between the interests of consumers to ensure the safety of innovative foods and agricultural products and the interest of innovative businesses.Worldwide prior authorization schemes are applied. This contribution explores characteris...
Main Authors: | Bernd van der Meulen, Anna Szajkowska |
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Format: | Article |
Language: | English |
Published: |
University of Debrecen
2012-06-01
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Series: | Apstract: Applied Studies in Agribusiness and Commerce |
Subjects: | |
Online Access: | https://ojs.lib.unideb.hu/apstract/article/view/7793 |
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