Living with Gluten and Other Food Intolerances: Self-Reported Diagnoses and Management

Living with Gluten and Other Food Intolerances: Self-Reported Diagnoses and Management

People suffering from a food intolerance (FI) tend to initiate restrictive diets such as a gluten-free diet (GFD), to alleviate their symptoms. To learn about how people live with these problems in daily life (independent of their medical diagnoses), 1203 participants answered a previously validated...

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Bibliographic Details
Main Authors: Magdalena Araya, Karla A. Bascuñán, Dana Alarcón-Sajarópulos, Francisco Cabrera-Chávez, Amaya Oyarzún, Alan Fernández, Noé Ontiveros
Format: Article
Language:English
Published: MDPI AG 2020-06-01
Series:Nutrients
Subjects:
food intolerance
celiac disease
gluten sensitivity
gluten-free diet
Online Access:https://www.mdpi.com/2072-6643/12/6/1892

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