Modulated Light Dependence of Growth, Flowering, and the Accumulation of Secondary Metabolites in Chilli
Chili is widely used as a food additive and a flavouring and colouring agent and also has great importance in health preservation and therapy due to the abundant presence of many bioactive compounds, such as polyphenols, flavonoids, carotenoids, and capsaicinoids. Most of these secondary metabolites...
Main Authors: | Eva Darko, Kamirán A. Hamow, Tihana Marček, Mihály Dernovics, Mohamed Ahres, Gábor Galiba |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2022-03-01
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Series: | Frontiers in Plant Science |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fpls.2022.801656/full |
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