Empirically derived portion sizes from the DOrtmund Nutritional and Anthropometric Longitudinally Designed (DONALD) study for 4- to 18-year-old children and adolescents to simplify analysis of dietary data using FFQ

Empirically derived portion sizes from the DOrtmund Nutritional and Anthropometric Longitudinally Designed (DONALD) study for 4- to 18-year-old children and adolescents to simplify analysis of dietary data using FFQ

Abstract Objective: To apply FFQ, knowledge about portion sizes is relevant. According to increased energy and nutrient requirements, average portion sizes of foods are supposed to increase during growth. We provide empirically derived portion sizes for 4- to 18-year-olds in different age groups t...

Ամբողջական նկարագրություն

Մատենագիտական մանրամասներ
Հիմնական հեղինակներ:	Maike Elena Schnermann, Ute Nöthlings, Ute Alexy
Ձևաչափ:	Հոդված
Լեզու:	English
Հրապարակվել է:	Cambridge University Press 2024-01-01
Շարք:	Public Health Nutrition
Խորագրեր:	Portion size food intake usual intake estimation children adolescents
Առցանց հասանելիություն:	https://www.cambridge.org/core/product/identifier/S136898002400017X/type/journal_article

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