Use of spectral pre-processing methods to compensate for the presence of packaging film in visible–near infrared hyperspectral images of food products
The presence of polymeric packaging film in images of food products may modify spectra obtained in hyperspectral imaging (HSI) experiments, leading to undesirable image artefacts which may impede image classification. Some pre-processing of the image is typically required to reduce the presence of s...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
IM Publications Open
2010-10-01
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| Series: | Journal of Spectral Imaging |
| Subjects: | |
| Online Access: | https://www.impublications.com/download.php?code=I01_a1 |