Phenolic content of Sicilian virgin olive oils and their effect on MG-63 human osteoblastic cell proliferation
The aim of this study was, first, to investigate the influence of olive variety and elevation of orchards on the phenolic compound content of Sicilian virgin olive oils (VOOs) and, second, to investigate the effects of VOO phenolic extracts on osteoblast cell growth using the human MG-63 osteosarcom...
| Main Authors: | , , , , |
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| 格式: | 文件 |
| 语言: | English |
| 出版: |
Consejo Superior de Investigaciones Científicas
2014-09-01
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| 丛编: | Grasas y Aceites |
| 主题: | |
| 在线阅读: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1497 |