Evaluation of the Nutritional Composition and Quality of Muscles in Two Cuttlefish Species
Sepiella japonica is widely distributed on Zhejiang and Fujian coasts and is one of the four major fishery products in the East China Sea. Its meat is delicious, has high nutritional value, and is loved by consumers. Sepia esculenta is widely distributed on the Japanese coasts and South and East Chi...
Main Authors: | Junqi JIA, Yue ZHANG, Yueqin LIAO, Huimin LIN |
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Format: | Article |
Language: | English |
Published: |
Science Press, PR China
2023-08-01
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Series: | Progress in Fishery Sciences |
Subjects: | |
Online Access: | http://journal.yykxjz.cn/yykxjz/ch/reader/view_abstract.aspx?file_no=20220303002 |
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