Dietary Influence on Systolic and Diastolic Blood Pressure in the TwinsUK Cohort

Nutrition plays a key role in blood pressure (BP) regulation. Here, we examine associations between nutrient intakes and BP in a large predominantly female population-based cohort. We assessed the correlation between 45 nutrients (from food frequency questionnaires) and systolic BP/diastolic BP (SBP...

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Main Authors: Panayiotis Louca, Olatz Mompeo, Emily R. Leeming, Sarah E. Berry, Massimo Mangino, Tim D. Spector, Sandosh Padmanabhan, Cristina Menni
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/12/7/2130
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author Panayiotis Louca
Olatz Mompeo
Emily R. Leeming
Sarah E. Berry
Massimo Mangino
Tim D. Spector
Sandosh Padmanabhan
Cristina Menni
author_facet Panayiotis Louca
Olatz Mompeo
Emily R. Leeming
Sarah E. Berry
Massimo Mangino
Tim D. Spector
Sandosh Padmanabhan
Cristina Menni
author_sort Panayiotis Louca
collection DOAJ
description Nutrition plays a key role in blood pressure (BP) regulation. Here, we examine associations between nutrient intakes and BP in a large predominantly female population-based cohort. We assessed the correlation between 45 nutrients (from food frequency questionnaires) and systolic BP/diastolic BP (SBP/DBP) in 3889 individuals from TwinsUK not on hypertensive treatments and replicated in an independent subset of monozygotic twins discordant for nutrient intake (17–242 pairs). Results from both analyses were meta-analysed. For significant nutrients, we calculated heritability using structural equation modelling. We identified and replicated 15 nutrients associated with SBP, 9 also being associated with DBP, adjusting for covariates and multiple testing. 14 of those had a heritable component (<i>h</i><sup>2</sup>: 27.1–57.6%). Strong associations with SBP were observed for riboflavin (Beta(SE) = −1.49(0.38), <i>P</i> = 1.00 × 10<sup>−4</sup>) and tryptophan (−0.31(0.01), <i>P</i> = 5 × 10<sup>−4</sup>), while with DBP for alcohol (0.05(0.07), <i>P</i> = 1.00 × 10<sup>−4</sup>) and lactose (−0.05(0.0), <i>P</i> = 1.3 × 10<sup>−3</sup>). Two multivariable nutrient scores, combining independently SBP/DBP-associated nutrients, explained 22% of the variance in SBP and 13.6% of the variance in DBP. Moreover, bivariate heritability analysis suggested that nutrients and BP share some genetic influences. We confirm current understanding and extend the panel of dietary nutrients implicated in BP regulation underscoring the value of nutrient focused dietary research in preventing and managing hypertension.
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spelling doaj.art-44ac9956aa7e453e90251274d4e4f8a32023-11-20T07:06:05ZengMDPI AGNutrients2072-66432020-07-01127213010.3390/nu12072130Dietary Influence on Systolic and Diastolic Blood Pressure in the TwinsUK CohortPanayiotis Louca0Olatz Mompeo1Emily R. Leeming2Sarah E. Berry3Massimo Mangino4Tim D. Spector5Sandosh Padmanabhan6Cristina Menni7Department of Twin Research, King’s College London, St Thomas’ Hospital Campus, Westminster Bridge Road, London SE1 7EH, UKDepartment of Twin Research, King’s College London, St Thomas’ Hospital Campus, Westminster Bridge Road, London SE1 7EH, UKDepartment of Twin Research, King’s College London, St Thomas’ Hospital Campus, Westminster Bridge Road, London SE1 7EH, UKDepartment of Nutritional Sciences, King’s College London, London WC2R 2LS, UKDepartment of Twin Research, King’s College London, St Thomas’ Hospital Campus, Westminster Bridge Road, London SE1 7EH, UKDepartment of Twin Research, King’s College London, St Thomas’ Hospital Campus, Westminster Bridge Road, London SE1 7EH, UKInstitute of Cardiovascular & Medical Sciences, University of Glasgow, Glasgow G12 8QQ, UKDepartment of Twin Research, King’s College London, St Thomas’ Hospital Campus, Westminster Bridge Road, London SE1 7EH, UKNutrition plays a key role in blood pressure (BP) regulation. Here, we examine associations between nutrient intakes and BP in a large predominantly female population-based cohort. We assessed the correlation between 45 nutrients (from food frequency questionnaires) and systolic BP/diastolic BP (SBP/DBP) in 3889 individuals from TwinsUK not on hypertensive treatments and replicated in an independent subset of monozygotic twins discordant for nutrient intake (17–242 pairs). Results from both analyses were meta-analysed. For significant nutrients, we calculated heritability using structural equation modelling. We identified and replicated 15 nutrients associated with SBP, 9 also being associated with DBP, adjusting for covariates and multiple testing. 14 of those had a heritable component (<i>h</i><sup>2</sup>: 27.1–57.6%). Strong associations with SBP were observed for riboflavin (Beta(SE) = −1.49(0.38), <i>P</i> = 1.00 × 10<sup>−4</sup>) and tryptophan (−0.31(0.01), <i>P</i> = 5 × 10<sup>−4</sup>), while with DBP for alcohol (0.05(0.07), <i>P</i> = 1.00 × 10<sup>−4</sup>) and lactose (−0.05(0.0), <i>P</i> = 1.3 × 10<sup>−3</sup>). Two multivariable nutrient scores, combining independently SBP/DBP-associated nutrients, explained 22% of the variance in SBP and 13.6% of the variance in DBP. Moreover, bivariate heritability analysis suggested that nutrients and BP share some genetic influences. We confirm current understanding and extend the panel of dietary nutrients implicated in BP regulation underscoring the value of nutrient focused dietary research in preventing and managing hypertension.https://www.mdpi.com/2072-6643/12/7/2130nutrientshypertensionblood pressuremanagementpreventiondiet
spellingShingle Panayiotis Louca
Olatz Mompeo
Emily R. Leeming
Sarah E. Berry
Massimo Mangino
Tim D. Spector
Sandosh Padmanabhan
Cristina Menni
Dietary Influence on Systolic and Diastolic Blood Pressure in the TwinsUK Cohort
Nutrients
nutrients
hypertension
blood pressure
management
prevention
diet
title Dietary Influence on Systolic and Diastolic Blood Pressure in the TwinsUK Cohort
title_full Dietary Influence on Systolic and Diastolic Blood Pressure in the TwinsUK Cohort
title_fullStr Dietary Influence on Systolic and Diastolic Blood Pressure in the TwinsUK Cohort
title_full_unstemmed Dietary Influence on Systolic and Diastolic Blood Pressure in the TwinsUK Cohort
title_short Dietary Influence on Systolic and Diastolic Blood Pressure in the TwinsUK Cohort
title_sort dietary influence on systolic and diastolic blood pressure in the twinsuk cohort
topic nutrients
hypertension
blood pressure
management
prevention
diet
url https://www.mdpi.com/2072-6643/12/7/2130
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