Study of the Behavior of Some Spring Barley Lines with Two Rows Created at A.R.D.S Turda Regarding Production Capacity and Quality

The spring barley is a variety of a superior quality for brewing compared with the feed barley due to several reasons. Research was conducted in the field of breeding of spring barley with two rows, within ARDS Turda, during 2013-2015. The trials were comparatively developed, and included 25 variant...

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Main Authors: Ioana PORUMB, Florin RUSSU
Format: Article
Language:English
Published: AcademicPres 2017-05-01
Series:Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Agriculture
Subjects:
Online Access:http://journals.usamvcluj.ro/index.php/agriculture/article/view/12656
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author Ioana PORUMB
Florin RUSSU
author_facet Ioana PORUMB
Florin RUSSU
author_sort Ioana PORUMB
collection DOAJ
description The spring barley is a variety of a superior quality for brewing compared with the feed barley due to several reasons. Research was conducted in the field of breeding of spring barley with two rows, within ARDS Turda, during 2013-2015. The trials were comparatively developed, and included 25 variants. The biological material was represented by four  autochthonous genotypes: Turdeana, Daciana Romaniţa (A.R.D.S. Turda), and Adina (A.R.D.S. Suceava). The spring barley lines created by the S.C.D.A. Turda, meet the requirements of the beer industry in terms of protein content, starch, M.M.B. and germination energy.
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spelling doaj.art-44b4c6a944a648d5b03d512ece92e4c02022-12-22T03:20:09ZengAcademicPresBulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Agriculture1843-52461843-53862017-05-01741373910.15835/buasvmcn-agr:1265610300Study of the Behavior of Some Spring Barley Lines with Two Rows Created at A.R.D.S Turda Regarding Production Capacity and QualityIoana PORUMB0Florin RUSSUUniversity of Agricultural Sciences and Veterinary Medicine, 3-5 Manastur St., 400372 Cluj-NapocaThe spring barley is a variety of a superior quality for brewing compared with the feed barley due to several reasons. Research was conducted in the field of breeding of spring barley with two rows, within ARDS Turda, during 2013-2015. The trials were comparatively developed, and included 25 variants. The biological material was represented by four  autochthonous genotypes: Turdeana, Daciana Romaniţa (A.R.D.S. Turda), and Adina (A.R.D.S. Suceava). The spring barley lines created by the S.C.D.A. Turda, meet the requirements of the beer industry in terms of protein content, starch, M.M.B. and germination energy.http://journals.usamvcluj.ro/index.php/agriculture/article/view/12656barley, TKW, starch, proteine, yield.
spellingShingle Ioana PORUMB
Florin RUSSU
Study of the Behavior of Some Spring Barley Lines with Two Rows Created at A.R.D.S Turda Regarding Production Capacity and Quality
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Agriculture
barley, TKW, starch, proteine, yield.
title Study of the Behavior of Some Spring Barley Lines with Two Rows Created at A.R.D.S Turda Regarding Production Capacity and Quality
title_full Study of the Behavior of Some Spring Barley Lines with Two Rows Created at A.R.D.S Turda Regarding Production Capacity and Quality
title_fullStr Study of the Behavior of Some Spring Barley Lines with Two Rows Created at A.R.D.S Turda Regarding Production Capacity and Quality
title_full_unstemmed Study of the Behavior of Some Spring Barley Lines with Two Rows Created at A.R.D.S Turda Regarding Production Capacity and Quality
title_short Study of the Behavior of Some Spring Barley Lines with Two Rows Created at A.R.D.S Turda Regarding Production Capacity and Quality
title_sort study of the behavior of some spring barley lines with two rows created at a r d s turda regarding production capacity and quality
topic barley, TKW, starch, proteine, yield.
url http://journals.usamvcluj.ro/index.php/agriculture/article/view/12656
work_keys_str_mv AT ioanaporumb studyofthebehaviorofsomespringbarleylineswithtworowscreatedatardsturdaregardingproductioncapacityandquality
AT florinrussu studyofthebehaviorofsomespringbarleylineswithtworowscreatedatardsturdaregardingproductioncapacityandquality