Selenium biofortification enhances ROS scavenge system increasing yield of coffee plants

Selenium biofortification enhances ROS scavenge system increasing yield of coffee plants

There are conclusive evidences of selenium (Se) deficiency in Brazilian soils and foods. Brazil is the largest producer and consumer of coffee worldwide, which favors agronomic biofortification of its coffee. This study aimed to evaluate effects of foliar application of three formulations and six ra...

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Bibliographic Details
Main Authors: Matheus Pereira de Brito Mateus, Renan Francisco Rimoldi Tavanti, Tauan Rimoldi Tavanti, Elcio Ferreira Santos, Arshad Jalal, André Rodrigues dos Reis
Format: Article
Language:English
Published: Elsevier 2021-02-01
Series:Ecotoxicology and Environmental Safety
Subjects:
Arabica coffee
Sodium selenate
Antioxidant metabolism
Nano-selenium
Online Access:http://www.sciencedirect.com/science/article/pii/S0147651320316080

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