Constitutive expression of VviNAC17 transcription factor significantly induces the synthesis of flavonoids and other phenolics in transgenic grape berry cells

VviNAC17 is a grapevine transcription factor activated by ABA. Because ABA has been proposed as the main signal modulating the secondary metabolism in grape berry skins, here we postulated VviNAC17 as a positive regulator of secondary metabolism in grape cells. To validate the hypothesis, VviNAC17 w...

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Main Authors: Hélder Badim, Mariana Vale, Marco Coelho, Antonio Granell, Hernâni Gerós, Artur Conde
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-07-01
Series:Frontiers in Plant Science
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2022.964621/full
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author Hélder Badim
Mariana Vale
Marco Coelho
Antonio Granell
Hernâni Gerós
Hernâni Gerós
Artur Conde
author_facet Hélder Badim
Mariana Vale
Marco Coelho
Antonio Granell
Hernâni Gerós
Hernâni Gerós
Artur Conde
author_sort Hélder Badim
collection DOAJ
description VviNAC17 is a grapevine transcription factor activated by ABA. Because ABA has been proposed as the main signal modulating the secondary metabolism in grape berry skins, here we postulated VviNAC17 as a positive regulator of secondary metabolism in grape cells. To validate the hypothesis, VviNAC17 was constitutively and stably overexpressed in grape berry suspension-cultured cells of Gamay Fréaux cv. by Agrobacterium-mediated transformation. Targeted transcriptional analyses by qPCR showed that several genes involved the phenylpropanoid (VviPAL1), stilbenoid (VviSTS1) and flavonoid pathways (VviDFR, VviLAR1, VviANR, VviLDOX, and VviUFGT1), as well as anthocyanin vacuolar transport and accumulation (VviGST4 and VvMATE1) were significantly upregulated in VviNAC17-overexpressing transgenic cells, which translated in the stimulation of a number of enzymatic activities in those pathways. This was the case of phenylalanine ammonia lyase (PAL) and UDP-glucose:flavonoid 3-O-glucosyltransferase (UFGT) that were about 2-fold and 3.5-fold higher in VviNAC17-overexpressing cells than in control cells. VviNAC17-overexpressing cells accumulated significantly higher amounts of anthocyanins, proanthocyanidins, total flavonoids and total phenolics. These findings confirmed that VviNAC17 is an important positive regulator of secondary metabolism in grapevine contributing to the accumulation of important berry quality-related secondary metabolites.
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spelling doaj.art-44d0921c699e4ffcb2be01718b0fc1682022-12-22T00:58:38ZengFrontiers Media S.A.Frontiers in Plant Science1664-462X2022-07-011310.3389/fpls.2022.964621964621Constitutive expression of VviNAC17 transcription factor significantly induces the synthesis of flavonoids and other phenolics in transgenic grape berry cellsHélder Badim0Mariana Vale1Marco Coelho2Antonio Granell3Hernâni Gerós4Hernâni Gerós5Artur Conde6Department of Biology, Centre of Molecular and Environmental Biology, University of Minho, Braga, PortugalDepartment of Biology, Centre of Molecular and Environmental Biology, University of Minho, Braga, PortugalDepartment of Biology, Centre of Molecular and Environmental Biology, University of Minho, Braga, PortugalInstitute of Molecular and Cellular Biology of Plants, Spanish National Research Council (CSIC), Polytechnic University of Valencia, Valencia, SpainDepartment of Biology, Centre of Molecular and Environmental Biology, University of Minho, Braga, PortugalDepartment of Biological Engineering, Centre of Biological Engineering, University of Minho, Braga, PortugalDepartment of Biology, Centre of Molecular and Environmental Biology, University of Minho, Braga, PortugalVviNAC17 is a grapevine transcription factor activated by ABA. Because ABA has been proposed as the main signal modulating the secondary metabolism in grape berry skins, here we postulated VviNAC17 as a positive regulator of secondary metabolism in grape cells. To validate the hypothesis, VviNAC17 was constitutively and stably overexpressed in grape berry suspension-cultured cells of Gamay Fréaux cv. by Agrobacterium-mediated transformation. Targeted transcriptional analyses by qPCR showed that several genes involved the phenylpropanoid (VviPAL1), stilbenoid (VviSTS1) and flavonoid pathways (VviDFR, VviLAR1, VviANR, VviLDOX, and VviUFGT1), as well as anthocyanin vacuolar transport and accumulation (VviGST4 and VvMATE1) were significantly upregulated in VviNAC17-overexpressing transgenic cells, which translated in the stimulation of a number of enzymatic activities in those pathways. This was the case of phenylalanine ammonia lyase (PAL) and UDP-glucose:flavonoid 3-O-glucosyltransferase (UFGT) that were about 2-fold and 3.5-fold higher in VviNAC17-overexpressing cells than in control cells. VviNAC17-overexpressing cells accumulated significantly higher amounts of anthocyanins, proanthocyanidins, total flavonoids and total phenolics. These findings confirmed that VviNAC17 is an important positive regulator of secondary metabolism in grapevine contributing to the accumulation of important berry quality-related secondary metabolites.https://www.frontiersin.org/articles/10.3389/fpls.2022.964621/fullVviNAC17homologous expressionanthocyaninsflavonoidsphenolicssecondary metabolites
spellingShingle Hélder Badim
Mariana Vale
Marco Coelho
Antonio Granell
Hernâni Gerós
Hernâni Gerós
Artur Conde
Constitutive expression of VviNAC17 transcription factor significantly induces the synthesis of flavonoids and other phenolics in transgenic grape berry cells
Frontiers in Plant Science
VviNAC17
homologous expression
anthocyanins
flavonoids
phenolics
secondary metabolites
title Constitutive expression of VviNAC17 transcription factor significantly induces the synthesis of flavonoids and other phenolics in transgenic grape berry cells
title_full Constitutive expression of VviNAC17 transcription factor significantly induces the synthesis of flavonoids and other phenolics in transgenic grape berry cells
title_fullStr Constitutive expression of VviNAC17 transcription factor significantly induces the synthesis of flavonoids and other phenolics in transgenic grape berry cells
title_full_unstemmed Constitutive expression of VviNAC17 transcription factor significantly induces the synthesis of flavonoids and other phenolics in transgenic grape berry cells
title_short Constitutive expression of VviNAC17 transcription factor significantly induces the synthesis of flavonoids and other phenolics in transgenic grape berry cells
title_sort constitutive expression of vvinac17 transcription factor significantly induces the synthesis of flavonoids and other phenolics in transgenic grape berry cells
topic VviNAC17
homologous expression
anthocyanins
flavonoids
phenolics
secondary metabolites
url https://www.frontiersin.org/articles/10.3389/fpls.2022.964621/full
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