Assessment of Physicochemical, Functional, Rheological and end-use properties of Tribulus terrestris

Assessment of Physicochemical, Functional, Rheological and end-use properties of Tribulus terrestris

ABSTRACTPlants are excellent food and medicinal resources because of their unique composition. Researchers have discovered that thousands of plants can help in achieving the desired health status through advanced research. This research article reveals the nutritional composition and significance of...

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Bibliographic Details
Main Authors: Muhammad Usman Khalid, Muhammad Tauseef Sultan, Ahmad Mujtaba Noman, Hassan Raza, Muzzamal Hussain, Ahmed H. El-Ghorab, Mohammed M. Ghoneim, Mohamed E. Shaker, Mohamed A. Abdelgawad, Muhammad Imran, Ahmed Mujtaba, Ibrahim A. Naguib, Entessar Al Jbawi
Format: Article
Language:English
Published: Taylor & Francis Group 2023-12-01
Series:International Journal of Food Properties
Subjects:
Tribulus terrestris
Functional properties
Rheological behavior
Spread factor
Sensorial properties
Online Access:https://www.tandfonline.com/doi/10.1080/10942912.2023.2261666

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https://www.tandfonline.com/doi/10.1080/10942912.2023.2261666

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