Effects of Soil Erosion on the Tillage-Layer Quality and Limiting Factors of Sloping Farmland

Soil erosion is the key factor leading to the degradation of tillage-layer quality, which directly threatens regional food and ecological security. To study the characteristics of soil structure, water retention capacity, and nutrient changes in the tillage layer of purple soil sloping farmland unde...

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Main Authors: Lidong Pan, Guangyi Jiang, Dongmei Shi, Junhao Wu, Jing Liu
Format: Article
Language:English
Published: American Association for the Advancement of Science (AAAS) 2024-01-01
Series:Ecosystem Health and Sustainability
Online Access:https://spj.science.org/doi/10.34133/ehs.0150
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author Lidong Pan
Guangyi Jiang
Dongmei Shi
Junhao Wu
Jing Liu
author_facet Lidong Pan
Guangyi Jiang
Dongmei Shi
Junhao Wu
Jing Liu
author_sort Lidong Pan
collection DOAJ
description Soil erosion is the key factor leading to the degradation of tillage-layer quality, which directly threatens regional food and ecological security. To study the characteristics of soil structure, water retention capacity, and nutrient changes in the tillage layer of purple soil sloping farmland under different erosion conditions, a shovel soil erosion test was performed to distinguish the factors that hinder the tillage-layer quality of sloping farmland under different erosion degrees. The degradation of soil structure showed that with the intensification of erosion, soil bulk density, soil capillary porosity, and sand content displayed an overall increasing trend; the soil water retention degradation was expressed by the average increase in the soil water holding capacity and the average decrease in the infiltration rate; soil nutrient degradation was derived from the average decrease in soil nutrient content. At the initial stage of erosion, the soil nutrient degradation was extremely sensitive to soil erosion, which was the limiting factor of the tillage layer; when the erosion reached stage E-15 (erosion 15 cm), the soil nutrients, soil permeability, and soil capillary porosity became the limiting factors; for E-20 (erosion 20 cm), the limiting factors added an index on the basis of stage E-15, namely, soil total porosity. When soil erosion continued for 53 years, the tillage-layer quality index was lower than the threshold value (0.46). Reconstructing soil profile of the tillage layer is an effective way to break the limitations of the barrier factors and improve the tillage-layer quality.
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spelling doaj.art-44e5b9b976df4bc090e168be66f2c3232024-01-18T11:53:27ZengAmerican Association for the Advancement of Science (AAAS)Ecosystem Health and Sustainability2332-88782024-01-011010.34133/ehs.0150Effects of Soil Erosion on the Tillage-Layer Quality and Limiting Factors of Sloping FarmlandLidong Pan0Guangyi Jiang1Dongmei Shi2Junhao Wu3Jing Liu4College of Resources and Environment, Institute of Soil and Water Conservation and Eco-environment, Southwest University, Chongqing 400715, China.Key Laboratory of Mountain Surface Processes and Ecological Regulation, Institute of Mountain Hazards and Environment, Chinese Academy of Sciences, Chengdu 610229, China.College of Resources and Environment, Institute of Soil and Water Conservation and Eco-environment, Southwest University, Chongqing 400715, China.College of Resources and Environment, Institute of Soil and Water Conservation and Eco-environment, Southwest University, Chongqing 400715, China.College of Resources and Environment, Institute of Soil and Water Conservation and Eco-environment, Southwest University, Chongqing 400715, China.Soil erosion is the key factor leading to the degradation of tillage-layer quality, which directly threatens regional food and ecological security. To study the characteristics of soil structure, water retention capacity, and nutrient changes in the tillage layer of purple soil sloping farmland under different erosion conditions, a shovel soil erosion test was performed to distinguish the factors that hinder the tillage-layer quality of sloping farmland under different erosion degrees. The degradation of soil structure showed that with the intensification of erosion, soil bulk density, soil capillary porosity, and sand content displayed an overall increasing trend; the soil water retention degradation was expressed by the average increase in the soil water holding capacity and the average decrease in the infiltration rate; soil nutrient degradation was derived from the average decrease in soil nutrient content. At the initial stage of erosion, the soil nutrient degradation was extremely sensitive to soil erosion, which was the limiting factor of the tillage layer; when the erosion reached stage E-15 (erosion 15 cm), the soil nutrients, soil permeability, and soil capillary porosity became the limiting factors; for E-20 (erosion 20 cm), the limiting factors added an index on the basis of stage E-15, namely, soil total porosity. When soil erosion continued for 53 years, the tillage-layer quality index was lower than the threshold value (0.46). Reconstructing soil profile of the tillage layer is an effective way to break the limitations of the barrier factors and improve the tillage-layer quality.https://spj.science.org/doi/10.34133/ehs.0150
spellingShingle Lidong Pan
Guangyi Jiang
Dongmei Shi
Junhao Wu
Jing Liu
Effects of Soil Erosion on the Tillage-Layer Quality and Limiting Factors of Sloping Farmland
Ecosystem Health and Sustainability
title Effects of Soil Erosion on the Tillage-Layer Quality and Limiting Factors of Sloping Farmland
title_full Effects of Soil Erosion on the Tillage-Layer Quality and Limiting Factors of Sloping Farmland
title_fullStr Effects of Soil Erosion on the Tillage-Layer Quality and Limiting Factors of Sloping Farmland
title_full_unstemmed Effects of Soil Erosion on the Tillage-Layer Quality and Limiting Factors of Sloping Farmland
title_short Effects of Soil Erosion on the Tillage-Layer Quality and Limiting Factors of Sloping Farmland
title_sort effects of soil erosion on the tillage layer quality and limiting factors of sloping farmland
url https://spj.science.org/doi/10.34133/ehs.0150
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