APA (7th ed.) Citation

Gou, J., Liang, R., Huang, H., & Ma, X. (2022). Maillard Reaction Induced Changes in Allergenicity of Food. MDPI AG.

Chicago Style (17th ed.) Citation

Gou, Jingkun, Rui Liang, Houjin Huang, and Xiaojuan Ma. Maillard Reaction Induced Changes in Allergenicity of Food. MDPI AG, 2022.

MLA (9th ed.) Citation

Gou, Jingkun, et al. Maillard Reaction Induced Changes in Allergenicity of Food. MDPI AG, 2022.

Warning: These citations may not always be 100% accurate.