Institutional problems of pig meat sector in the Czech Republic

The paper deals with the institutional problems in the pig meat sector in the Czech Republic. The information was obtained in the frame of Project PHARE-ACE P97-8098-R "Institutional Economics in the Agri-Food Business: How can Structural Policy Help to Integrate EU?" The research was perf...

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Main Authors: M. Pourová, M. Pour
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2002-01-01
Series:Agricultural Economics (AGRICECON)
Subjects:
Online Access:https://agricecon.agriculturejournals.cz/artkey/age-200201-0006_institutional-problems-of-pig-meat-sector-in-the-czech-republic.php
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author M. Pourová
M. Pour
author_facet M. Pourová
M. Pour
author_sort M. Pourová
collection DOAJ
description The paper deals with the institutional problems in the pig meat sector in the Czech Republic. The information was obtained in the frame of Project PHARE-ACE P97-8098-R "Institutional Economics in the Agri-Food Business: How can Structural Policy Help to Integrate EU?" The research was performed in year 2000 by means of a questionnaire method and a method of interviews with managers of individual entities in the food chain of pig meat sector. Problems of the execution of property rights in supplier-customer relations in the Czech pig meat sector are the following (institutional view): poor enforceability of property rights, sale for cash, refraining from long-term contracts, decrease of trust between business partners and trust in legal institutions, increase of transaction costs, lack of business ethics etc.
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spelling doaj.art-4521fac024f84ca082557e01ef5fb8eb2023-02-23T03:54:11ZengCzech Academy of Agricultural SciencesAgricultural Economics (AGRICECON)0139-570X1805-92952002-01-01481293510.17221/5285-AGRICECONage-200201-0006Institutional problems of pig meat sector in the Czech RepublicM. Pourová0M. Pour1Czech University of Agriculture, Prague, Czech RepublicCzech University of Agriculture, Prague, Czech RepublicThe paper deals with the institutional problems in the pig meat sector in the Czech Republic. The information was obtained in the frame of Project PHARE-ACE P97-8098-R "Institutional Economics in the Agri-Food Business: How can Structural Policy Help to Integrate EU?" The research was performed in year 2000 by means of a questionnaire method and a method of interviews with managers of individual entities in the food chain of pig meat sector. Problems of the execution of property rights in supplier-customer relations in the Czech pig meat sector are the following (institutional view): poor enforceability of property rights, sale for cash, refraining from long-term contracts, decrease of trust between business partners and trust in legal institutions, increase of transaction costs, lack of business ethics etc.https://agricecon.agriculturejournals.cz/artkey/age-200201-0006_institutional-problems-of-pig-meat-sector-in-the-czech-republic.phppig meat sectorproblemsinstitutional viewczech republic
spellingShingle M. Pourová
M. Pour
Institutional problems of pig meat sector in the Czech Republic
Agricultural Economics (AGRICECON)
pig meat sector
problems
institutional view
czech republic
title Institutional problems of pig meat sector in the Czech Republic
title_full Institutional problems of pig meat sector in the Czech Republic
title_fullStr Institutional problems of pig meat sector in the Czech Republic
title_full_unstemmed Institutional problems of pig meat sector in the Czech Republic
title_short Institutional problems of pig meat sector in the Czech Republic
title_sort institutional problems of pig meat sector in the czech republic
topic pig meat sector
problems
institutional view
czech republic
url https://agricecon.agriculturejournals.cz/artkey/age-200201-0006_institutional-problems-of-pig-meat-sector-in-the-czech-republic.php
work_keys_str_mv AT mpourova institutionalproblemsofpigmeatsectorintheczechrepublic
AT mpour institutionalproblemsofpigmeatsectorintheczechrepublic