Anti-Inflammatory Activity of Velvet Bean (<i>Mucuna pruriens</i>) Substances in LPS−Stimulated RAW 264.7 Macrophages

In this study, <i>Mucuna pruriens</i> extracts were used to verify their application as a natural-based raw material with anti-inflammatory function. A nitric oxide inhibition activity assay showed that <i>M. pruriens</i> extracted with hot water (MW), <i>M. pruriens<...

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Main Authors: Dong-Geun Han, Min-Jun Bae, Bong-Jeon An
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/27/24/8797
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author Dong-Geun Han
Min-Jun Bae
Bong-Jeon An
author_facet Dong-Geun Han
Min-Jun Bae
Bong-Jeon An
author_sort Dong-Geun Han
collection DOAJ
description In this study, <i>Mucuna pruriens</i> extracts were used to verify their application as a natural-based raw material with anti-inflammatory function. A nitric oxide inhibition activity assay showed that <i>M. pruriens</i> extracted with hot water (MW), <i>M. pruriens</i> extracted with 70% ethanol (ME), and <i>M. pruriens</i> extracted with 70% acetone (MA) presented NO inhibition activity; among them, MW and ME demonstrated the best activity and were selected for Western blot analysis. After identifying the expression patterns of inflammation-related proteins, such as inducible nitric oxide synthase (iNOS), cyclooxygenase-2 (COX-2), c-jun N-terminal kinase (JNK), extracellular signal-regulated kinase (ERK), and nuclear factor kappa-light-chain-enhancer of activated B cell (NF-κB), through Western blots, both MW and ME showed inhibition patterns. As a result of analyzing L-DOPA contained in <i>M. pruriens</i> through ultra-performance liquid chromatography (UPLC), high L-DOPA content was detected in MW, ME, and MA. Therefore, it can be concluded that <i>M. pruriens</i> extracts have the potential for use as an anti-inflammatory material.
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spelling doaj.art-4549025f4cce49028b57521292934ec72023-11-24T16:57:37ZengMDPI AGMolecules1420-30492022-12-012724879710.3390/molecules27248797Anti-Inflammatory Activity of Velvet Bean (<i>Mucuna pruriens</i>) Substances in LPS−Stimulated RAW 264.7 MacrophagesDong-Geun Han0Min-Jun Bae1Bong-Jeon An2Department of Cosmeceutical Science, Daegu Hanny University, Gyeongsan 712715, Republic of KoreaDepartment of Cosmeceutical Science, Daegu Hanny University, Gyeongsan 712715, Republic of KoreaDepartment of Cosmeceutical Science, Daegu Hanny University, Gyeongsan 712715, Republic of KoreaIn this study, <i>Mucuna pruriens</i> extracts were used to verify their application as a natural-based raw material with anti-inflammatory function. A nitric oxide inhibition activity assay showed that <i>M. pruriens</i> extracted with hot water (MW), <i>M. pruriens</i> extracted with 70% ethanol (ME), and <i>M. pruriens</i> extracted with 70% acetone (MA) presented NO inhibition activity; among them, MW and ME demonstrated the best activity and were selected for Western blot analysis. After identifying the expression patterns of inflammation-related proteins, such as inducible nitric oxide synthase (iNOS), cyclooxygenase-2 (COX-2), c-jun N-terminal kinase (JNK), extracellular signal-regulated kinase (ERK), and nuclear factor kappa-light-chain-enhancer of activated B cell (NF-κB), through Western blots, both MW and ME showed inhibition patterns. As a result of analyzing L-DOPA contained in <i>M. pruriens</i> through ultra-performance liquid chromatography (UPLC), high L-DOPA content was detected in MW, ME, and MA. Therefore, it can be concluded that <i>M. pruriens</i> extracts have the potential for use as an anti-inflammatory material.https://www.mdpi.com/1420-3049/27/24/8797<i>Mucuna pruriens</i>macrophagelipopolysaccharideanti-inflammatoryL-DOPA
spellingShingle Dong-Geun Han
Min-Jun Bae
Bong-Jeon An
Anti-Inflammatory Activity of Velvet Bean (<i>Mucuna pruriens</i>) Substances in LPS−Stimulated RAW 264.7 Macrophages
Molecules
<i>Mucuna pruriens</i>
macrophage
lipopolysaccharide
anti-inflammatory
L-DOPA
title Anti-Inflammatory Activity of Velvet Bean (<i>Mucuna pruriens</i>) Substances in LPS−Stimulated RAW 264.7 Macrophages
title_full Anti-Inflammatory Activity of Velvet Bean (<i>Mucuna pruriens</i>) Substances in LPS−Stimulated RAW 264.7 Macrophages
title_fullStr Anti-Inflammatory Activity of Velvet Bean (<i>Mucuna pruriens</i>) Substances in LPS−Stimulated RAW 264.7 Macrophages
title_full_unstemmed Anti-Inflammatory Activity of Velvet Bean (<i>Mucuna pruriens</i>) Substances in LPS−Stimulated RAW 264.7 Macrophages
title_short Anti-Inflammatory Activity of Velvet Bean (<i>Mucuna pruriens</i>) Substances in LPS−Stimulated RAW 264.7 Macrophages
title_sort anti inflammatory activity of velvet bean i mucuna pruriens i substances in lps stimulated raw 264 7 macrophages
topic <i>Mucuna pruriens</i>
macrophage
lipopolysaccharide
anti-inflammatory
L-DOPA
url https://www.mdpi.com/1420-3049/27/24/8797
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AT minjunbae antiinflammatoryactivityofvelvetbeanimucunapruriensisubstancesinlpsstimulatedraw2647macrophages
AT bongjeonan antiinflammatoryactivityofvelvetbeanimucunapruriensisubstancesinlpsstimulatedraw2647macrophages