Impact of COVID-19 pandemic on the Jordanian eating and nutritional habits

Impact of COVID-19 pandemic on the Jordanian eating and nutritional habits

Since the emergence of the COVID-19 pandemic, variable measures have been implemented to control the invasion of SARS-CoV-19 worldwide. Some of these measures included lockdowns for several months in some countries. In Jordan, various protocols have been implemented to deal with the epidemic, such a...

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Bibliographic Details
Main Authors: Almu'atasim Khamees, Sajeda Awadi, Shireen Rawashdeh, Muna Talafha, Jamal Bani-Issa, Mohammad Ali S. Alkadiri, Mazhar Salim Al Zoubi, Emad Hussein, Fadi Abdel Fattah, Ibrahim H. Bashayreh, Mohannad Al-Saghir
Format: Article
Language:English
Published: Elsevier 2022-06-01
Series:Heliyon
Subjects:
COVID-19
SARs-Cov-19
Health
Life style
Nutrition
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844022008738

Internet

http://www.sciencedirect.com/science/article/pii/S2405844022008738

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