Effect of Dip Coating Polymer Solutions on Properties of Thermoplastic Cassava Starch
Thermoplastic starch (TPS) was prepared by melt-mixing cassava starch with glycerol. Polyethylene (PE), polyethylene-grafted-maleic anhydride (PE-MAH) and poly(lactic acid) (PLA) solutions at 2% (<i>w/v</i>) were used to coat TPS using the dip coating process. The tensile strength of TPS...
Main Authors: | Kittisak Jantanasakulwong, Nattagarn Homsaard, Phanurot Phengchan, Pornchai Rachtanapun, Noppol Leksawasdi, Yuthana Phimolsiripol, Charin Techapun, Pensak Jantrawut |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-10-01
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Series: | Polymers |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4360/11/11/1746 |
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