Ultrasonic-Cellulase Synergistic Extraction of Crude Polysaccharides from <i>Moringa oleifera</i> Leaves and Alleviation of Insulin Resistance in HepG2 Cells

Ultrasonic-Cellulase Synergistic Extraction of Crude Polysaccharides from <i>Moringa oleifera</i> Leaves and Alleviation of Insulin Resistance in HepG2 Cells

<i>Moringa oleifera</i> leaves (MOL) are a new food resource, rich in functional factors. MOL polysaccharides are important active macromolecules within MOL. However, there are problems, such as low extraction rates and lack of evidence for functional activity. Therefore, in this experim...

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Bibliographic Details
Main Authors: Fan Gu, Liang Tao, Runling Chen, Jiao Zhang, Xingzhong Wu, Min Yang, Jun Sheng, Yang Tian
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:International Journal of Molecular Sciences
Subjects:
<i>Moringa oleifera</i> leaves crude polysaccharides
ultrasonic-cellulase extraction
response surface methodology
antioxidant
insulin resistance
Online Access:https://www.mdpi.com/1422-0067/23/20/12405

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