Nutritional value of grass silage of mombasa associated with additives agroindustrial
It was aimed to evaluate the chemical composition of grass silage-mombasa associated with different additives in four times of opening the silo. The experiment was conducted in UFGD. After harvesting the forage, biomass in natura crushed, was taken to the lab, homogenized and enriched on the basis o...
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Format: | Article |
Language: | English |
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Universidade Estadual de Londrina
2014-06-01
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Series: | Semina: Ciências Agrárias |
Online Access: | http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/13545 |
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author | Euclides Reuter de Oliveira Flávio Pinto Monção Lais Valenzuela Moura Andréa Maria de Araújo Gabriel Rafael Henrique de Tonissi e Buschinelli de Góes Beatriz Lempp Felipe de Almeida Nascimento |
author_facet | Euclides Reuter de Oliveira Flávio Pinto Monção Lais Valenzuela Moura Andréa Maria de Araújo Gabriel Rafael Henrique de Tonissi e Buschinelli de Góes Beatriz Lempp Felipe de Almeida Nascimento |
author_sort | Euclides Reuter de Oliveira |
collection | DOAJ |
description | It was aimed to evaluate the chemical composition of grass silage-mombasa associated with different additives in four times of opening the silo. The experiment was conducted in UFGD. After harvesting the forage, biomass in natura crushed, was taken to the lab, homogenized and enriched on the basis of natural mass, with the following additives: 5% wheat bran, 5% of waste (broken grain and soy ice cream cone) of soybean, 5% urea in natural matter and the witness (without additive).The silos were opened after (unprocessed material), 15, 30 and 45 days, for the analysis of chemical composition. The data obtained were analyzed through the statistical programme SISVAR and averages were compared to 5% of probability, by Skott-Knot. The grass silage- mombasa without additive presented major (P<0.05) dry matter content compared to other treatments at time 0 and 30 days of silage and did not differ (P>0.05) of grass silage- mombasa associated with 5 of urea in 15 days and 45 of silage. The grass silage-mombasa with 5% urea showed the highest crude protein content at time 0 and differed from other treatments. The silage of mombasa associated with 5% urea provided greater in vitro digestibility of dry matter to 15 days of silage. |
first_indexed | 2024-04-13T06:30:49Z |
format | Article |
id | doaj.art-45e58e0305704f5a8bf1b326c1e87511 |
institution | Directory Open Access Journal |
issn | 1676-546X 1679-0359 |
language | English |
last_indexed | 2024-04-13T06:30:49Z |
publishDate | 2014-06-01 |
publisher | Universidade Estadual de Londrina |
record_format | Article |
series | Semina: Ciências Agrárias |
spelling | doaj.art-45e58e0305704f5a8bf1b326c1e875112022-12-22T02:58:10ZengUniversidade Estadual de LondrinaSemina: Ciências Agrárias1676-546X1679-03592014-06-013531543155610.5433/1679-0359.2014v35n3p1543Nutritional value of grass silage of mombasa associated with additives agroindustrialEuclides Reuter de Oliveira 0Flávio Pinto Monção 1Lais Valenzuela Moura 2Andréa Maria de Araújo Gabriel 3Rafael Henrique de Tonissi e Buschinelli de Góes 4Beatriz Lempp5Felipe de Almeida Nascimento 6Universidade Federal da Grande DouradosUiversidade Estadual Paulista Júlio de Mesquita FilhoUniversidade Federal da Grande DouradosUniversidade Federal da Grande DouradosUniversidade Federal da Grande DouradosUniversidade Federal da Grande DouradosUniversidade Federal da Grande DouradosIt was aimed to evaluate the chemical composition of grass silage-mombasa associated with different additives in four times of opening the silo. The experiment was conducted in UFGD. After harvesting the forage, biomass in natura crushed, was taken to the lab, homogenized and enriched on the basis of natural mass, with the following additives: 5% wheat bran, 5% of waste (broken grain and soy ice cream cone) of soybean, 5% urea in natural matter and the witness (without additive).The silos were opened after (unprocessed material), 15, 30 and 45 days, for the analysis of chemical composition. The data obtained were analyzed through the statistical programme SISVAR and averages were compared to 5% of probability, by Skott-Knot. The grass silage- mombasa without additive presented major (P<0.05) dry matter content compared to other treatments at time 0 and 30 days of silage and did not differ (P>0.05) of grass silage- mombasa associated with 5 of urea in 15 days and 45 of silage. The grass silage-mombasa with 5% urea showed the highest crude protein content at time 0 and differed from other treatments. The silage of mombasa associated with 5% urea provided greater in vitro digestibility of dry matter to 15 days of silage.http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/13545 |
spellingShingle | Euclides Reuter de Oliveira Flávio Pinto Monção Lais Valenzuela Moura Andréa Maria de Araújo Gabriel Rafael Henrique de Tonissi e Buschinelli de Góes Beatriz Lempp Felipe de Almeida Nascimento Nutritional value of grass silage of mombasa associated with additives agroindustrial Semina: Ciências Agrárias |
title | Nutritional value of grass silage of mombasa associated with additives agroindustrial |
title_full | Nutritional value of grass silage of mombasa associated with additives agroindustrial |
title_fullStr | Nutritional value of grass silage of mombasa associated with additives agroindustrial |
title_full_unstemmed | Nutritional value of grass silage of mombasa associated with additives agroindustrial |
title_short | Nutritional value of grass silage of mombasa associated with additives agroindustrial |
title_sort | nutritional value of grass silage of mombasa associated with additives agroindustrial |
url | http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/13545 |
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