Dietary antioxidant vitamins intake and mortality: A report from two cohort studies of Chinese adults in Shanghai
Background: Few studies have evaluated dietary antioxidant vitamins intake in relation to risk of mortality in Asia. Methods: We examined the associations between total carotene, vitamin C, and vitamin E from diet and risk of mortality from all causes, cancer, and cardiovascular disease in 134,35...
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Japan Epidemiological Association
2017-04-01
|
| Series: | Journal of Epidemiology |
| Subjects: | |
| Online Access: | https://www.jstage.jst.go.jp/article/jea/27/3/27_27_89/_pdf |