Effect of carboxymethyl chito-oligosaccharide on cysteine absorption in intestinal porcine epithelial cells

Oxidative stress is associated with retarded growth and the initiation and progression of diseases in pigs. The carboxymethylation of chito-oligosaccharide (COS) can improve its antioxidant activity for such issues. Herein, an orthogonal experiment L9 (34) test design was used to optimise the prepar...

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Bibliographic Details
Main Authors: Huayu Huang, Chen Zhang, Luqiu Feng, Naixiu Wang, Kai Wang, Zhenhui Song, Ling Gan
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2022-07-01
Series:Czech Journal of Animal Science
Subjects:
Online Access:https://cjas.agriculturejournals.cz/artkey/cjs-202207-0002_effect-of-carboxymethyl-chito-oligosaccharide-on-cysteine-absorption-in-intestinal-porcine-epithelial-cells.php
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Summary:Oxidative stress is associated with retarded growth and the initiation and progression of diseases in pigs. The carboxymethylation of chito-oligosaccharide (COS) can improve its antioxidant activity for such issues. Herein, an orthogonal experiment L9 (34) test design was used to optimise the preparation conditions of carboxymethyl (CM)-COS. Fourier-transform infrared analysis evidenced the carboxymethylation of COS, and an in vitro study indicated that the hydroxyl radical scavenging ability of CM-COS is superior to that of COS. CM-COS can also better promote the absorption of cysteine and increase the expression of the amino acid transport system b0,+ in intestinal porcine epithelial cells. The results suggested that CM-COS can effectively resist oxidative damage by promoting cysteine absorption mediated by transport system b0,+, which provides important information regarding the antioxidative damage application of COS and CM-COS in the pig farming industry.
ISSN:1212-1819
1805-9309