Safety assessment of the substance montmorillonite clay modified by dimethyldialkyl(C16‐C18)ammonium chloride for use in food contact materials

Safety assessment of the substance montmorillonite clay modified by dimethyldialkyl(C16‐C18)ammonium chloride for use in food contact materials

Abstract This scientific opinion of the EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF Panel) deals with the safety assessment of the additive montmorillonite clay modified by dimethyldialkyl(C16‐C18)ammonium chloride for use at up to 11.4 % w/w in ethylene‐based...

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Bibliographic Details
Main Author: EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
Format: Article
Language:English
Published: Wiley 2015-11-01
Series:EFSA Journal
Subjects:
montmorillonite clay modified with dimethyldialkyl(C16‐C18)ammonium chloride; CAS numbers 1318–93‐0
1302–78‐9
61789–80‐8
107–64‐2; FCM substance No 1030; food contact materials; safety assessment; evaluation
Online Access:https://doi.org/10.2903/j.efsa.2015.4285

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