The risk of children's malnutrition amid COVID-19 pandemic: A literature review

Malnutrition is one of the public health problems that existed during the pandemic; both problems, under and overnutrition, existed. Furthermore, malnutrition can worsen the infection in all groups, including children. The risk of being infected was higher in the malnutrition group than in the well-...

Full description

Bibliographic Details
Main Authors: Lestari Octavia, Sri Wulan Windu Ratih
Format: Article
Language:English
Published: Jurusan Gizi Politeknik Kesehatan Kemenkes Aceh 2023-06-01
Series:AcTion: Aceh Nutrition Journal
Subjects:
Online Access:https://ejournal.poltekkesaceh.ac.id/index.php/an/article/view/881
_version_ 1797397472183582720
author Lestari Octavia
Sri Wulan Windu Ratih
author_facet Lestari Octavia
Sri Wulan Windu Ratih
author_sort Lestari Octavia
collection DOAJ
description Malnutrition is one of the public health problems that existed during the pandemic; both problems, under and overnutrition, existed. Furthermore, malnutrition can worsen the infection in all groups, including children. The risk of being infected was higher in the malnutrition group than in the well-nourished one. This article aimed to review the risk of malnutrition and possibly related factors in children during the pandemic. This article used the literature review method and was conducted by the initial 2022 from several countries. The object included in the analysis was children's health and nutrition related. The source of articles highlighted the occurrence of malnutrition in children. The source of articles was from PubMed and Cochrane Library, which resulted in 21 eligible papers. The result of the study found that the identified possible factors are self-isolation, physical activity, dietary patterns, nutrient shortage, and socioeconomic factors. There was a shift in dietary patterns among children during the COVID-19 pandemic due to several factors. Those are the scarcity of food sources and compensation for the lockdown, and those findings confirmed the possibility of under- and overnutrition among children. In low-middle income countries (LMICs), the risk of malnutrition problems in this pandemic has heightened the magnitude of the public health problem. The mitigation program should overcome the existing problem to minimize the adverse effect of malnutrition among children.
first_indexed 2024-03-09T01:10:30Z
format Article
id doaj.art-479136300c13462f979839eafc00da13
institution Directory Open Access Journal
issn 2527-3310
2548-5741
language English
last_indexed 2024-03-09T01:10:30Z
publishDate 2023-06-01
publisher Jurusan Gizi Politeknik Kesehatan Kemenkes Aceh
record_format Article
series AcTion: Aceh Nutrition Journal
spelling doaj.art-479136300c13462f979839eafc00da132023-12-11T05:07:50ZengJurusan Gizi Politeknik Kesehatan Kemenkes AcehAcTion: Aceh Nutrition Journal2527-33102548-57412023-06-018229730610.30867/action.v8i2.881399The risk of children's malnutrition amid COVID-19 pandemic: A literature reviewLestari Octavia0Sri Wulan Windu Ratih1Gunadarma University, DepokGunadarma University, DepokMalnutrition is one of the public health problems that existed during the pandemic; both problems, under and overnutrition, existed. Furthermore, malnutrition can worsen the infection in all groups, including children. The risk of being infected was higher in the malnutrition group than in the well-nourished one. This article aimed to review the risk of malnutrition and possibly related factors in children during the pandemic. This article used the literature review method and was conducted by the initial 2022 from several countries. The object included in the analysis was children's health and nutrition related. The source of articles highlighted the occurrence of malnutrition in children. The source of articles was from PubMed and Cochrane Library, which resulted in 21 eligible papers. The result of the study found that the identified possible factors are self-isolation, physical activity, dietary patterns, nutrient shortage, and socioeconomic factors. There was a shift in dietary patterns among children during the COVID-19 pandemic due to several factors. Those are the scarcity of food sources and compensation for the lockdown, and those findings confirmed the possibility of under- and overnutrition among children. In low-middle income countries (LMICs), the risk of malnutrition problems in this pandemic has heightened the magnitude of the public health problem. The mitigation program should overcome the existing problem to minimize the adverse effect of malnutrition among children.https://ejournal.poltekkesaceh.ac.id/index.php/an/article/view/881covid-19, lmics, malnutrition, pandemic
spellingShingle Lestari Octavia
Sri Wulan Windu Ratih
The risk of children's malnutrition amid COVID-19 pandemic: A literature review
AcTion: Aceh Nutrition Journal
covid-19, lmics, malnutrition, pandemic
title The risk of children's malnutrition amid COVID-19 pandemic: A literature review
title_full The risk of children's malnutrition amid COVID-19 pandemic: A literature review
title_fullStr The risk of children's malnutrition amid COVID-19 pandemic: A literature review
title_full_unstemmed The risk of children's malnutrition amid COVID-19 pandemic: A literature review
title_short The risk of children's malnutrition amid COVID-19 pandemic: A literature review
title_sort risk of children s malnutrition amid covid 19 pandemic a literature review
topic covid-19, lmics, malnutrition, pandemic
url https://ejournal.poltekkesaceh.ac.id/index.php/an/article/view/881
work_keys_str_mv AT lestarioctavia theriskofchildrensmalnutritionamidcovid19pandemicaliteraturereview
AT sriwulanwinduratih theriskofchildrensmalnutritionamidcovid19pandemicaliteraturereview
AT lestarioctavia riskofchildrensmalnutritionamidcovid19pandemicaliteraturereview
AT sriwulanwinduratih riskofchildrensmalnutritionamidcovid19pandemicaliteraturereview