Improved immune-enhancing activity of egg white protein ovotransferrin after enzyme hydrolysis
Ovotransferrin (OTF), an egg protein known as transferrin family protein, possess strong antimicrobial and antioxidant activity. This is because OTF has two iron binding sites, so it has a strong metal chelating ability. The present study a...
Main Authors: | Jae Hoon Lee, Hyeon Joong Kim, Dong Uk Ahn, Hyun-Dong Paik |
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Format: | Article |
Language: | English |
Published: |
Korean Society of Animal Sciences and Technology
2021-09-01
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Series: | Journal of Animal Science and Technology |
Subjects: | |
Online Access: | http://www.ejast.org/archive/view_article?pid=jast-63-5-1159 |
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