Closed life-cycle aquaculture of sea lettuce (Ulva fenestrata): performance and biochemical profile differ in early developmental stages

Sea lettuce (Ulva) aquaculture has increased the last decade due to high productivity, wide environmental tolerance, and interesting functional and nutritional properties of the crop. Research focus has mainly been on adult biomass production, but knowledge of performance and biochemical content of...

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Bibliographic Details
Main Authors:	Sophie Steinhagen, Karin Larsson, Joakim Olsson, Eva Albers, Ingrid Undeland, Henrik Pavia, Gunilla B. Toth
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2022-07-01
Series:	Frontiers in Marine Science
Subjects:	Ulva fenestrata Ulva lactuca aquaculture biochemical composition protein sea lettuce
Online Access:	https://www.frontiersin.org/articles/10.3389/fmars.2022.942679/full

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