Linkage mapping and quantitative trait loci analysis of sweetness and other fruit quality traits in papaya

Abstract Background The identification and characterisation of quantitative trait loci (QTL) is an important step towards identifying functional sequences underpinning important crop traits and for developing accurate markers for selective breeding strategies. In this study, a genotyping-by-sequenci...

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Main Authors: Usana Nantawan, Chutchamas Kanchana-udomkan, Ido Bar, Rebecca Ford
Format: Article
Language:English
Published: BMC 2019-10-01
Series:BMC Plant Biology
Subjects:
Online Access:http://link.springer.com/article/10.1186/s12870-019-2043-0
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author Usana Nantawan
Chutchamas Kanchana-udomkan
Ido Bar
Rebecca Ford
author_facet Usana Nantawan
Chutchamas Kanchana-udomkan
Ido Bar
Rebecca Ford
author_sort Usana Nantawan
collection DOAJ
description Abstract Background The identification and characterisation of quantitative trait loci (QTL) is an important step towards identifying functional sequences underpinning important crop traits and for developing accurate markers for selective breeding strategies. In this study, a genotyping-by-sequencing (GBS) approach detected QTL conditioning desirable fruit quality traits in papaya. Results For this, a linkage map was constructed comprising 219 single nucleotide polymorphism (SNP) loci across 10 linkage groups and covering 509 centiMorgan (cM). In total, 21 QTLs were identified for seven key fruit quality traits, including flesh sweetness, fruit weight, fruit length, fruit width skin freckle, flesh thickness and fruit firmness. Several QTL for flesh sweetness, fruit weight, length, width and firmness were stable across harvest years and individually explained up to 19.8% of the phenotypic variance of a particular trait. Where possible, candidate genes were proposed and explored further for their application to marker-assisted breeding. Conclusions This study has extended knowledge on the inheritance and genetic control for key papaya physiological and fruit quality traits. Candidate genes together with associated SNP markers represent a valuable resource for the future of strategic selective breeding of elite Australian papaya cultivars.
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spelling doaj.art-48d14501632443299dc15eb64f63c7f42022-12-21T19:22:15ZengBMCBMC Plant Biology1471-22292019-10-0119111110.1186/s12870-019-2043-0Linkage mapping and quantitative trait loci analysis of sweetness and other fruit quality traits in papayaUsana Nantawan0Chutchamas Kanchana-udomkan1Ido Bar2Rebecca Ford3Environmental Futures Research Institute, School of Environment and Sciences, Griffith UniversityEnvironmental Futures Research Institute, School of Environment and Sciences, Griffith UniversityEnvironmental Futures Research Institute, School of Environment and Sciences, Griffith UniversityEnvironmental Futures Research Institute, School of Environment and Sciences, Griffith UniversityAbstract Background The identification and characterisation of quantitative trait loci (QTL) is an important step towards identifying functional sequences underpinning important crop traits and for developing accurate markers for selective breeding strategies. In this study, a genotyping-by-sequencing (GBS) approach detected QTL conditioning desirable fruit quality traits in papaya. Results For this, a linkage map was constructed comprising 219 single nucleotide polymorphism (SNP) loci across 10 linkage groups and covering 509 centiMorgan (cM). In total, 21 QTLs were identified for seven key fruit quality traits, including flesh sweetness, fruit weight, fruit length, fruit width skin freckle, flesh thickness and fruit firmness. Several QTL for flesh sweetness, fruit weight, length, width and firmness were stable across harvest years and individually explained up to 19.8% of the phenotypic variance of a particular trait. Where possible, candidate genes were proposed and explored further for their application to marker-assisted breeding. Conclusions This study has extended knowledge on the inheritance and genetic control for key papaya physiological and fruit quality traits. Candidate genes together with associated SNP markers represent a valuable resource for the future of strategic selective breeding of elite Australian papaya cultivars.http://link.springer.com/article/10.1186/s12870-019-2043-0Papaya breedingFruit quality traitGBSQTL analysisSNP markers
spellingShingle Usana Nantawan
Chutchamas Kanchana-udomkan
Ido Bar
Rebecca Ford
Linkage mapping and quantitative trait loci analysis of sweetness and other fruit quality traits in papaya
BMC Plant Biology
Papaya breeding
Fruit quality trait
GBS
QTL analysis
SNP markers
title Linkage mapping and quantitative trait loci analysis of sweetness and other fruit quality traits in papaya
title_full Linkage mapping and quantitative trait loci analysis of sweetness and other fruit quality traits in papaya
title_fullStr Linkage mapping and quantitative trait loci analysis of sweetness and other fruit quality traits in papaya
title_full_unstemmed Linkage mapping and quantitative trait loci analysis of sweetness and other fruit quality traits in papaya
title_short Linkage mapping and quantitative trait loci analysis of sweetness and other fruit quality traits in papaya
title_sort linkage mapping and quantitative trait loci analysis of sweetness and other fruit quality traits in papaya
topic Papaya breeding
Fruit quality trait
GBS
QTL analysis
SNP markers
url http://link.springer.com/article/10.1186/s12870-019-2043-0
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AT idobar linkagemappingandquantitativetraitlocianalysisofsweetnessandotherfruitqualitytraitsinpapaya
AT rebeccaford linkagemappingandquantitativetraitlocianalysisofsweetnessandotherfruitqualitytraitsinpapaya