Separation and purification of curcumin preparation of morphology controlled micro particles

<p>Curcumin was extracted from turmeric plants which is the most commonly used natural pigments, and possess a variety of pharmacological functions except for using pigment. The morphology and particle size of curcumin are main factors affecting the application. Therefore, the morphology and p...

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Main Authors: Ts Tsedendorj, Hong Hai-long, Han Li-min, N Lkhagvajav, B Darkhijav
Format: Article
Language:English
Published: Mongolian Academy of Sciences 2014-12-01
Series:Mongolian Journal of Chemistry
Subjects:
Online Access:http://www.mongoliajol.info/index.php/MJC/article/view/314
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author Ts Tsedendorj
Hong Hai-long
Han Li-min
N Lkhagvajav
B Darkhijav
author_facet Ts Tsedendorj
Hong Hai-long
Han Li-min
N Lkhagvajav
B Darkhijav
author_sort Ts Tsedendorj
collection DOAJ
description <p>Curcumin was extracted from turmeric plants which is the most commonly used natural pigments, and possess a variety of pharmacological functions except for using pigment. The morphology and particle size of curcumin are main factors affecting the application. Therefore, the morphology and particle size distribution of curcumin were effectively controlled by advanced technology, which is significant for expanding the application and added value of curcumin. The curcumin crystal was obtained from curcumin pigments by using column chromatography and recrystallization techniques. The composition and structure of curcumin were characterized by elementary analysis, UV-Vis, IR and NMR. Micronization of curcumin was carried out the Solution Enhanced Dispersion by Supercritical Fluids (SEDS) technology. In the process, supercritical carbon dioxide was used as anti-solvent and acetone/dichloromethane (1:4, v:v) was used as solvent. The curcumin crystals with PSs of about 378 μm were successfully micronized by the SEDS process to micro particles with PSs of about 2.6-10 μm. The acicular, leaves, dendritic and tubular micro particles were obtained through controlling parameters such as pressure, temperature, solution concentration and solution flow rate.</p><p>DOI: <a href="http://doi.dx.org/10.5564/mjc.v15i0.314">http://doi.dx.org/10.5564/mjc.v15i0.314</a></p> <p>Mongolian Journal of Chemistry  15 (41), 2014, p11-14</p>
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spelling doaj.art-48d8fe55bcca44a2a1a0fd9d55e1168c2022-12-22T03:33:03ZengMongolian Academy of SciencesMongolian Journal of Chemistry2226-67392414-00822014-12-01150111410.5564/mjc.v15i0.314314Separation and purification of curcumin preparation of morphology controlled micro particlesTs Tsedendorj0Hong Hai-long1Han Li-min2N Lkhagvajav3B Darkhijav4Institute of Chemistry and Chemical Technology, MASChemical engineering college, Inner Mongolia University of TechnologyChemical engineering college, Inner Mongolia University of TechnologyPlant Protection Research Institute, UlaanbaatarInstitute of Chemistry and Chemical Technology, MAS<p>Curcumin was extracted from turmeric plants which is the most commonly used natural pigments, and possess a variety of pharmacological functions except for using pigment. The morphology and particle size of curcumin are main factors affecting the application. Therefore, the morphology and particle size distribution of curcumin were effectively controlled by advanced technology, which is significant for expanding the application and added value of curcumin. The curcumin crystal was obtained from curcumin pigments by using column chromatography and recrystallization techniques. The composition and structure of curcumin were characterized by elementary analysis, UV-Vis, IR and NMR. Micronization of curcumin was carried out the Solution Enhanced Dispersion by Supercritical Fluids (SEDS) technology. In the process, supercritical carbon dioxide was used as anti-solvent and acetone/dichloromethane (1:4, v:v) was used as solvent. The curcumin crystals with PSs of about 378 μm were successfully micronized by the SEDS process to micro particles with PSs of about 2.6-10 μm. The acicular, leaves, dendritic and tubular micro particles were obtained through controlling parameters such as pressure, temperature, solution concentration and solution flow rate.</p><p>DOI: <a href="http://doi.dx.org/10.5564/mjc.v15i0.314">http://doi.dx.org/10.5564/mjc.v15i0.314</a></p> <p>Mongolian Journal of Chemistry  15 (41), 2014, p11-14</p>http://www.mongoliajol.info/index.php/MJC/article/view/314CurcuminSupercritical fluidMicro particleMorphology
spellingShingle Ts Tsedendorj
Hong Hai-long
Han Li-min
N Lkhagvajav
B Darkhijav
Separation and purification of curcumin preparation of morphology controlled micro particles
Mongolian Journal of Chemistry
Curcumin
Supercritical fluid
Micro particle
Morphology
title Separation and purification of curcumin preparation of morphology controlled micro particles
title_full Separation and purification of curcumin preparation of morphology controlled micro particles
title_fullStr Separation and purification of curcumin preparation of morphology controlled micro particles
title_full_unstemmed Separation and purification of curcumin preparation of morphology controlled micro particles
title_short Separation and purification of curcumin preparation of morphology controlled micro particles
title_sort separation and purification of curcumin preparation of morphology controlled micro particles
topic Curcumin
Supercritical fluid
Micro particle
Morphology
url http://www.mongoliajol.info/index.php/MJC/article/view/314
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AT hanlimin separationandpurificationofcurcuminpreparationofmorphologycontrolledmicroparticles
AT nlkhagvajav separationandpurificationofcurcuminpreparationofmorphologycontrolledmicroparticles
AT bdarkhijav separationandpurificationofcurcuminpreparationofmorphologycontrolledmicroparticles