Sex-specific associations among infant food and atopic sensitizations and infant neurodevelopment

IntroductionFood sensitization is a first and strong indicator of immune deviation in the progression to other allergic conditions. Sensitization to food or other allergens and related inflammation during critical windows of infant development may adversely affect neurodevelopmental milestones. Howe...

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Main Authors: Nicole Rodriguez, Carmen A. Tessier, Piushkumar J. Mandhane, Jacqueline Pei, Elinor Simons, Theo J. Moraes, Stuart E. Turvey, Padmaja Subbarao, Anita L. Kozyrskyj
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-09-01
Series:Frontiers in Pediatrics
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fped.2022.734428/full
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author Nicole Rodriguez
Carmen A. Tessier
Piushkumar J. Mandhane
Jacqueline Pei
Elinor Simons
Theo J. Moraes
Stuart E. Turvey
Padmaja Subbarao
Anita L. Kozyrskyj
Anita L. Kozyrskyj
author_facet Nicole Rodriguez
Carmen A. Tessier
Piushkumar J. Mandhane
Jacqueline Pei
Elinor Simons
Theo J. Moraes
Stuart E. Turvey
Padmaja Subbarao
Anita L. Kozyrskyj
Anita L. Kozyrskyj
author_sort Nicole Rodriguez
collection DOAJ
description IntroductionFood sensitization is a first and strong indicator of immune deviation in the progression to other allergic conditions. Sensitization to food or other allergens and related inflammation during critical windows of infant development may adversely affect neurodevelopmental milestones. However, additional research is needed to test this association further.MethodsAssociations between atopic (any food or aeroallergen) or food sensitization (specific to egg, soybean, peanut, and milk) at age 1 year and neurodevelopment up to 2 years of age were evaluated in the national CHILD Cohort Study, with a secondary aim examining whether these associations were sex-specific. Food and atopic sensitization were assessed by skin prick tests (SPT) in 1-year-old infants, with neurodevelopment assessed using the cognitive, language, motor, and social-emotional subscales of the Bayley Scales of Infant Development (BSID-III) administered at 1 and 2 years of age.ResultsAtopic sensitization was present among 16.4% of infants, while 13.4% had food sensitizations. Only socioemotional scores reached statistical significance among the four BSID-III domains. Both atopic and food sensitization at 1 year of age was associated with lower social-emotional scores, independent of the infant's ethnicity. These findings were sex-specific and only observed among boys, among whom social-emotional scores were lowered by 5 points if atopic sensitization was present (−5.22 [95% CI: −9.96, −0.47], p = 0.03) or if food sensitization was present (−4.85 [95% CI: −9.82,0.11], p = 0.06). Similar results were observed using the standard SPT cut-off of ≥3 mm — for atopic sensitization (−5.17 [95% CI: −11.14, −0.80], p = 0.09) and for food sensitization (−4.61 [95% CI: −10.96, 1.74], p = 0.15).ConclusionIn our study of term infants, we found an inverse, cross-sectional association between atopic and food sensitization status and social-emotional development scores in male children but not female children.
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spelling doaj.art-491a8d7e152c47929b79817cc04b37e12022-12-22T04:34:47ZengFrontiers Media S.A.Frontiers in Pediatrics2296-23602022-09-011010.3389/fped.2022.734428734428Sex-specific associations among infant food and atopic sensitizations and infant neurodevelopmentNicole Rodriguez0Carmen A. Tessier1Piushkumar J. Mandhane2Jacqueline Pei3Elinor Simons4Theo J. Moraes5Stuart E. Turvey6Padmaja Subbarao7Anita L. Kozyrskyj8Anita L. Kozyrskyj9Department of Pediatrics, Faculty of Medicine and Dentistry, University of Alberta, Edmonton, AB, CanadaDepartment of Pediatrics, Faculty of Medicine and Dentistry, University of Alberta, Edmonton, AB, CanadaDepartment of Pediatrics, Faculty of Medicine and Dentistry, University of Alberta, Edmonton, AB, CanadaDepartment of Educational Psychology, Faculty of Education, University of Alberta, Edmonton, AB, CanadaDepartment of Pediatrics and Child Health, University of Manitoba and Children's Hospital Research Institute of Manitoba, Winnipeg, MB, CanadaDepartment of Pediatrics, Faculty of Medicine, University of Toronto and Hospital for Sick Children, Toronto, ON, CanadaDepartment of Pediatrics, Faculty of Medicine, University of British Columbia, Vancouver, BC, CanadaDepartment of Pediatrics, Faculty of Medicine, University of Toronto and Hospital for Sick Children, Toronto, ON, CanadaDepartment of Pediatrics, Faculty of Medicine and Dentistry, University of Alberta, Edmonton, AB, CanadaDepartment of Obstetrics and Gynecology, School of Public Health, University of Alberta, Edmonton, AB, CanadaIntroductionFood sensitization is a first and strong indicator of immune deviation in the progression to other allergic conditions. Sensitization to food or other allergens and related inflammation during critical windows of infant development may adversely affect neurodevelopmental milestones. However, additional research is needed to test this association further.MethodsAssociations between atopic (any food or aeroallergen) or food sensitization (specific to egg, soybean, peanut, and milk) at age 1 year and neurodevelopment up to 2 years of age were evaluated in the national CHILD Cohort Study, with a secondary aim examining whether these associations were sex-specific. Food and atopic sensitization were assessed by skin prick tests (SPT) in 1-year-old infants, with neurodevelopment assessed using the cognitive, language, motor, and social-emotional subscales of the Bayley Scales of Infant Development (BSID-III) administered at 1 and 2 years of age.ResultsAtopic sensitization was present among 16.4% of infants, while 13.4% had food sensitizations. Only socioemotional scores reached statistical significance among the four BSID-III domains. Both atopic and food sensitization at 1 year of age was associated with lower social-emotional scores, independent of the infant's ethnicity. These findings were sex-specific and only observed among boys, among whom social-emotional scores were lowered by 5 points if atopic sensitization was present (−5.22 [95% CI: −9.96, −0.47], p = 0.03) or if food sensitization was present (−4.85 [95% CI: −9.82,0.11], p = 0.06). Similar results were observed using the standard SPT cut-off of ≥3 mm — for atopic sensitization (−5.17 [95% CI: −11.14, −0.80], p = 0.09) and for food sensitization (−4.61 [95% CI: −10.96, 1.74], p = 0.15).ConclusionIn our study of term infants, we found an inverse, cross-sectional association between atopic and food sensitization status and social-emotional development scores in male children but not female children.https://www.frontiersin.org/articles/10.3389/fped.2022.734428/fullfood sensitizationatopic sensitizationatopyinfantneurodevelopmentsocial- emotional infant sensitizations and socio-emotional development
spellingShingle Nicole Rodriguez
Carmen A. Tessier
Piushkumar J. Mandhane
Jacqueline Pei
Elinor Simons
Theo J. Moraes
Stuart E. Turvey
Padmaja Subbarao
Anita L. Kozyrskyj
Anita L. Kozyrskyj
Sex-specific associations among infant food and atopic sensitizations and infant neurodevelopment
Frontiers in Pediatrics
food sensitization
atopic sensitization
atopy
infant
neurodevelopment
social- emotional infant sensitizations and socio-emotional development
title Sex-specific associations among infant food and atopic sensitizations and infant neurodevelopment
title_full Sex-specific associations among infant food and atopic sensitizations and infant neurodevelopment
title_fullStr Sex-specific associations among infant food and atopic sensitizations and infant neurodevelopment
title_full_unstemmed Sex-specific associations among infant food and atopic sensitizations and infant neurodevelopment
title_short Sex-specific associations among infant food and atopic sensitizations and infant neurodevelopment
title_sort sex specific associations among infant food and atopic sensitizations and infant neurodevelopment
topic food sensitization
atopic sensitization
atopy
infant
neurodevelopment
social- emotional infant sensitizations and socio-emotional development
url https://www.frontiersin.org/articles/10.3389/fped.2022.734428/full
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