THE EFFECTS OF DIETARY EUBIOTICS OR INTRAVENOUS AMINO ACID INFUSIONS ON NUTRIENT DIGESTIBILITY, RUMEN FERMENTATION, PERFORMANCE AND BLOOD PARAMETERS OF BUFFALO CALVES UNDER SUBTROPICAL CLIMATIC CONDITIONS

This study was conducted to compare the effects of dietary eubiotics or intravenous amino acid infusions (IVAAI) as two different growth promoters on nutrient digestibility, rumen fermentation, performance, and blood biochemical parameters of buffalo calves in subtropical climatic conditions. Thirt...

Full description

Bibliographic Details
Main Authors: Sherief M. Abdel-Raheem, Ghada A. E. Mohamed, Hayam M. A. Monzaly, Mohsen M. Farghaly
Format: Article
Language:English
Published: University of Ljubljana Press (Založba Univerze v Ljubljani) 2023-01-01
Series:Slovenian Veterinary Research
Subjects:
Online Access:https://www.slovetres.si/index.php/SVR/article/view/1588
_version_ 1827294435621208064
author Sherief M. Abdel-Raheem
Ghada A. E. Mohamed
Hayam M. A. Monzaly
Mohsen M. Farghaly
author_facet Sherief M. Abdel-Raheem
Ghada A. E. Mohamed
Hayam M. A. Monzaly
Mohsen M. Farghaly
author_sort Sherief M. Abdel-Raheem
collection DOAJ
description This study was conducted to compare the effects of dietary eubiotics or intravenous amino acid infusions (IVAAI) as two different growth promoters on nutrient digestibility, rumen fermentation, performance, and blood biochemical parameters of buffalo calves in subtropical climatic conditions. Thirty male buffalo calves (284.40 ± 18.45 kg) were randomly distributed into three groups and fed a basal diet (BD) of concentrate feed mixture and roughages. The first group was fed BD and considered as the control, the second group was fed the BD supplemented with eubiotics at 1.0 kg/ton of concentrate, whereas the third group was intravenously infused with amino acid (IVAAI) injection at a dose of 2.0 ml/100 kg body weight. Results showed that the total gain and the average daily gain were improved (P < 0.05) with dietary eubiotics. The digestibility of some nutrients was increased (P < 0.05) with dietary addition of eubiotics. In addition, eubiotics stabilize (P < 0.05) the rumen pH, which reduce the risk of subacute ruminal acidosis but increased (P < 0.05) ruminal NH3-N and total volatile fatty acids. The rectal temperature was decreased (P < 0.05) with eubiotics supplementation.  In conclusion, the use of eubiotics induced superior positive effects on the digestibility of nutrients, rumen fermentation, rumen enzymes, rumen protein concentration, growth performance, feed conversion, blood parameters and ameliorated the harmful effects of thermal stress of buffalo calves in comparison with intravenous infusion of amino acids. Key words: eubiotics; amino acids; buffalo calves; nutrient digestibility; rumen fermentation; growth performance
first_indexed 2024-04-24T14:02:06Z
format Article
id doaj.art-49740ab74a5c427383ebb9e9c4f48e53
institution Directory Open Access Journal
issn 1580-4003
2385-8761
language English
last_indexed 2024-04-24T14:02:06Z
publishDate 2023-01-01
publisher University of Ljubljana Press (Založba Univerze v Ljubljani)
record_format Article
series Slovenian Veterinary Research
spelling doaj.art-49740ab74a5c427383ebb9e9c4f48e532024-04-03T12:36:45ZengUniversity of Ljubljana Press (Založba Univerze v Ljubljani)Slovenian Veterinary Research1580-40032385-87612023-01-016025-Suppl10.26873/SVR-1588-2022THE EFFECTS OF DIETARY EUBIOTICS OR INTRAVENOUS AMINO ACID INFUSIONS ON NUTRIENT DIGESTIBILITY, RUMEN FERMENTATION, PERFORMANCE AND BLOOD PARAMETERS OF BUFFALO CALVES UNDER SUBTROPICAL CLIMATIC CONDITIONSSherief M. Abdel-Raheem0Ghada A. E. Mohamed1Hayam M. A. Monzaly2Mohsen M. Farghaly3Department of Public Health, College of Veterinary Medicine, King Faisal University, P.O Box 400, Al-Ahsa, 31982, Saudi Arabia, Department of Animal Nutrition and Clinical Nutrition, Faculty of Veterinary Medicine, Assiut University, Assiut, Egypt, Corresponding author, E-mail:diab@kfu.edu.saBiochemistry Unit, Animal Health Research Institute, Assiut Laboratory Branch, Agriculture Research Center, Faculty of Agriculture, Assiut University, Assiut, EgypSheep and Goat Research Department, Faculty of Agriculture, Assiut University, Assiut, EgyptDepartment of Animal Production, Faculty of Agriculture, Assiut University, Assiut, Egypt This study was conducted to compare the effects of dietary eubiotics or intravenous amino acid infusions (IVAAI) as two different growth promoters on nutrient digestibility, rumen fermentation, performance, and blood biochemical parameters of buffalo calves in subtropical climatic conditions. Thirty male buffalo calves (284.40 ± 18.45 kg) were randomly distributed into three groups and fed a basal diet (BD) of concentrate feed mixture and roughages. The first group was fed BD and considered as the control, the second group was fed the BD supplemented with eubiotics at 1.0 kg/ton of concentrate, whereas the third group was intravenously infused with amino acid (IVAAI) injection at a dose of 2.0 ml/100 kg body weight. Results showed that the total gain and the average daily gain were improved (P < 0.05) with dietary eubiotics. The digestibility of some nutrients was increased (P < 0.05) with dietary addition of eubiotics. In addition, eubiotics stabilize (P < 0.05) the rumen pH, which reduce the risk of subacute ruminal acidosis but increased (P < 0.05) ruminal NH3-N and total volatile fatty acids. The rectal temperature was decreased (P < 0.05) with eubiotics supplementation.  In conclusion, the use of eubiotics induced superior positive effects on the digestibility of nutrients, rumen fermentation, rumen enzymes, rumen protein concentration, growth performance, feed conversion, blood parameters and ameliorated the harmful effects of thermal stress of buffalo calves in comparison with intravenous infusion of amino acids. Key words: eubiotics; amino acids; buffalo calves; nutrient digestibility; rumen fermentation; growth performance https://www.slovetres.si/index.php/SVR/article/view/1588eubioticsamino acidsbuffalo calvesnutrient digestibilityrumen fermentationgrowth performance
spellingShingle Sherief M. Abdel-Raheem
Ghada A. E. Mohamed
Hayam M. A. Monzaly
Mohsen M. Farghaly
THE EFFECTS OF DIETARY EUBIOTICS OR INTRAVENOUS AMINO ACID INFUSIONS ON NUTRIENT DIGESTIBILITY, RUMEN FERMENTATION, PERFORMANCE AND BLOOD PARAMETERS OF BUFFALO CALVES UNDER SUBTROPICAL CLIMATIC CONDITIONS
Slovenian Veterinary Research
eubiotics
amino acids
buffalo calves
nutrient digestibility
rumen fermentation
growth performance
title THE EFFECTS OF DIETARY EUBIOTICS OR INTRAVENOUS AMINO ACID INFUSIONS ON NUTRIENT DIGESTIBILITY, RUMEN FERMENTATION, PERFORMANCE AND BLOOD PARAMETERS OF BUFFALO CALVES UNDER SUBTROPICAL CLIMATIC CONDITIONS
title_full THE EFFECTS OF DIETARY EUBIOTICS OR INTRAVENOUS AMINO ACID INFUSIONS ON NUTRIENT DIGESTIBILITY, RUMEN FERMENTATION, PERFORMANCE AND BLOOD PARAMETERS OF BUFFALO CALVES UNDER SUBTROPICAL CLIMATIC CONDITIONS
title_fullStr THE EFFECTS OF DIETARY EUBIOTICS OR INTRAVENOUS AMINO ACID INFUSIONS ON NUTRIENT DIGESTIBILITY, RUMEN FERMENTATION, PERFORMANCE AND BLOOD PARAMETERS OF BUFFALO CALVES UNDER SUBTROPICAL CLIMATIC CONDITIONS
title_full_unstemmed THE EFFECTS OF DIETARY EUBIOTICS OR INTRAVENOUS AMINO ACID INFUSIONS ON NUTRIENT DIGESTIBILITY, RUMEN FERMENTATION, PERFORMANCE AND BLOOD PARAMETERS OF BUFFALO CALVES UNDER SUBTROPICAL CLIMATIC CONDITIONS
title_short THE EFFECTS OF DIETARY EUBIOTICS OR INTRAVENOUS AMINO ACID INFUSIONS ON NUTRIENT DIGESTIBILITY, RUMEN FERMENTATION, PERFORMANCE AND BLOOD PARAMETERS OF BUFFALO CALVES UNDER SUBTROPICAL CLIMATIC CONDITIONS
title_sort effects of dietary eubiotics or intravenous amino acid infusions on nutrient digestibility rumen fermentation performance and blood parameters of buffalo calves under subtropical climatic conditions
topic eubiotics
amino acids
buffalo calves
nutrient digestibility
rumen fermentation
growth performance
url https://www.slovetres.si/index.php/SVR/article/view/1588
work_keys_str_mv AT sheriefmabdelraheem theeffectsofdietaryeubioticsorintravenousaminoacidinfusionsonnutrientdigestibilityrumenfermentationperformanceandbloodparametersofbuffalocalvesundersubtropicalclimaticconditions
AT ghadaaemohamed theeffectsofdietaryeubioticsorintravenousaminoacidinfusionsonnutrientdigestibilityrumenfermentationperformanceandbloodparametersofbuffalocalvesundersubtropicalclimaticconditions
AT hayammamonzaly theeffectsofdietaryeubioticsorintravenousaminoacidinfusionsonnutrientdigestibilityrumenfermentationperformanceandbloodparametersofbuffalocalvesundersubtropicalclimaticconditions
AT mohsenmfarghaly theeffectsofdietaryeubioticsorintravenousaminoacidinfusionsonnutrientdigestibilityrumenfermentationperformanceandbloodparametersofbuffalocalvesundersubtropicalclimaticconditions
AT sheriefmabdelraheem effectsofdietaryeubioticsorintravenousaminoacidinfusionsonnutrientdigestibilityrumenfermentationperformanceandbloodparametersofbuffalocalvesundersubtropicalclimaticconditions
AT ghadaaemohamed effectsofdietaryeubioticsorintravenousaminoacidinfusionsonnutrientdigestibilityrumenfermentationperformanceandbloodparametersofbuffalocalvesundersubtropicalclimaticconditions
AT hayammamonzaly effectsofdietaryeubioticsorintravenousaminoacidinfusionsonnutrientdigestibilityrumenfermentationperformanceandbloodparametersofbuffalocalvesundersubtropicalclimaticconditions
AT mohsenmfarghaly effectsofdietaryeubioticsorintravenousaminoacidinfusionsonnutrientdigestibilityrumenfermentationperformanceandbloodparametersofbuffalocalvesundersubtropicalclimaticconditions