Antioxidant and Antibacterial Properties of Norway Spruce (<i>Picea abies</i> H. Karst.) and Eastern Hemlock (<i>Tsuga canadensis</i> (L.) Carrière) Cone Extracts

Antioxidant and Antibacterial Properties of Norway Spruce (<i>Picea abies</i> H. Karst.) and Eastern Hemlock (<i>Tsuga canadensis</i> (L.) Carrière) Cone Extracts

According to recent studies, Norway spruce cones and eastern hemlock cones possess exceptionally high antioxidant capacities; however, the antioxidant efficiency of extractives and their bioactive effects have yet to be investigated in detail. The present article utilizes state-of-the art analytical...

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Bibliographic Details
Main Authors: Tamás Hofmann, Levente Albert, László Németh, Martina Vršanská, Nikola Schlosserová, Stanislava Voběrková, Eszter Visi-Rajczi
Format: Article
Language:English
Published: MDPI AG 2021-09-01
Series:Forests
Subjects:
Norway spruce
eastern hemlock
polyphenols
antioxidant capacity
chemometrics
high-performance liquid chromatography
Online Access:https://www.mdpi.com/1999-4907/12/9/1189

Internet

https://www.mdpi.com/1999-4907/12/9/1189

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