Volatile Compounds Governed by Single Recessive Gene Impart Aroma in Sponge Gourd (<i>Luffa cylindrica</i> L. Roem)

Volatile Compounds Governed by Single Recessive Gene Impart Aroma in Sponge Gourd (<i>Luffa cylindrica</i> L. Roem)

As a vegetable crop, sponge gourd is widely consumed worldwide due to its health promoting and nutraceutical value. This study describes genetics of an aromatic genotype VRSG-7-17 and deciphers the genetic control and volatile compound composition of sponge gourd. To study the inheritance of this tr...

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Bibliographic Details
Main Authors: Tribhuvan Chaubey, Vidya Sagar, Ramesh Kumar Singh, Chandan Singh Chanotiya, Sudhakar Pandey, Prabhakar M. Singh, Pradip Karmakar, Jagdish Singh, Bijendra Singh, Dhananjay Pratap Singh, Koshlendra Kumar Pandey, Tusar Kanti Behera
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:Plants
Subjects:
sponge gourd
basmati-like aroma
volatile compounds
hexanal
fruit colour
inheritance study
Online Access:https://www.mdpi.com/2223-7747/11/21/2881

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