Use of probiotics in aquaculture (a review)
Purpose. To analyze data of available specialized literature and summarize the information obtained on the use of probiotics in modern aquaculture. To review basic principles of classification of existing probiotics, methods of their introduction into the aquatic organisms and mechanisms of action o...
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Format: | Article |
Language: | English |
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Institute of Fisheries
2021-06-01
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Series: | Ribogospodarsʹka Nauka Ukraïni |
Subjects: | |
Online Access: | https://fsu.ua/index.php/en/2021/2-2021-56/2021-02-059-081-zaloilo-ukr |
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author | I. Zaloilo O. Zaloilo Yu. Rud I. Hrytsyniak Ye. Zaloilo |
author_facet | I. Zaloilo O. Zaloilo Yu. Rud I. Hrytsyniak Ye. Zaloilo |
author_sort | I. Zaloilo |
collection | DOAJ |
description | Purpose. To analyze data of available specialized literature and summarize the information obtained on the use of probiotics in modern aquaculture. To review basic principles of classification of existing probiotics, methods of their introduction into the aquatic organisms and mechanisms of action of different probiotic groups.
Findings. The analysis of scientific publications on the use of probiotics in aquaculture for efficient farming in order to reduce fish and shrimp mortality and, accordingly, increase the efficiency of farms has been provided. The literature data on the classification of probiotics depending on the composition and purpose are summarized. Modern and general ideas about the microbiota of aquaculture species are described. The actual ways of probiotic administration into the aquatic organisms are given. The main concepts of mechanisms and results of probiotics action on the host (suppression of pathogenic microflora, improving the quality of the aquatic environment, competition for localization and nutrients, providing the animal with immunostimulants, digestive enzymes and other biologically active substances). The prospects of using probiotics as an alternative to antimicrobial drugs and chemical remedies in aquaculture are shown.
Practical value. The review may be useful for scientists investigating alternative treatments of aquaculture objects and the interaction of aquatic organisms with probiotics. |
first_indexed | 2024-04-13T14:51:26Z |
format | Article |
id | doaj.art-49bd3a2207b043469c4c4a6d68a44ec4 |
institution | Directory Open Access Journal |
issn | 2075-1508 2312-9581 |
language | English |
last_indexed | 2024-04-13T14:51:26Z |
publishDate | 2021-06-01 |
publisher | Institute of Fisheries |
record_format | Article |
series | Ribogospodarsʹka Nauka Ukraïni |
spelling | doaj.art-49bd3a2207b043469c4c4a6d68a44ec42022-12-22T02:42:34ZengInstitute of FisheriesRibogospodarsʹka Nauka Ukraïni2075-15082312-95812021-06-012(56)598110.15407/fsu2021.02.059Use of probiotics in aquaculture (a review)I. Zaloilo0O. Zaloilo1Yu. Rud2I. Hrytsyniak3Ye. Zaloilo4National University of Life and Environmental Sciences of Ukraine, KyivInstitute of Fisheries of NAAS, Kyiv Institute of Fisheries of NAAS, Kyiv Institute of Fisheries of NAAS, KyivNational University of Life and Environmental Sciences of Ukraine, KyivPurpose. To analyze data of available specialized literature and summarize the information obtained on the use of probiotics in modern aquaculture. To review basic principles of classification of existing probiotics, methods of their introduction into the aquatic organisms and mechanisms of action of different probiotic groups. Findings. The analysis of scientific publications on the use of probiotics in aquaculture for efficient farming in order to reduce fish and shrimp mortality and, accordingly, increase the efficiency of farms has been provided. The literature data on the classification of probiotics depending on the composition and purpose are summarized. Modern and general ideas about the microbiota of aquaculture species are described. The actual ways of probiotic administration into the aquatic organisms are given. The main concepts of mechanisms and results of probiotics action on the host (suppression of pathogenic microflora, improving the quality of the aquatic environment, competition for localization and nutrients, providing the animal with immunostimulants, digestive enzymes and other biologically active substances). The prospects of using probiotics as an alternative to antimicrobial drugs and chemical remedies in aquaculture are shown. Practical value. The review may be useful for scientists investigating alternative treatments of aquaculture objects and the interaction of aquatic organisms with probiotics.https://fsu.ua/index.php/en/2021/2-2021-56/2021-02-059-081-zaloilo-ukrprobioticsaquaculturecontrol and prevention of fish diseasesaquatic organismsalternatives to antibiotics |
spellingShingle | I. Zaloilo O. Zaloilo Yu. Rud I. Hrytsyniak Ye. Zaloilo Use of probiotics in aquaculture (a review) Ribogospodarsʹka Nauka Ukraïni probiotics aquaculture control and prevention of fish diseases aquatic organisms alternatives to antibiotics |
title | Use of probiotics in aquaculture (a review) |
title_full | Use of probiotics in aquaculture (a review) |
title_fullStr | Use of probiotics in aquaculture (a review) |
title_full_unstemmed | Use of probiotics in aquaculture (a review) |
title_short | Use of probiotics in aquaculture (a review) |
title_sort | use of probiotics in aquaculture a review |
topic | probiotics aquaculture control and prevention of fish diseases aquatic organisms alternatives to antibiotics |
url | https://fsu.ua/index.php/en/2021/2-2021-56/2021-02-059-081-zaloilo-ukr |
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