Effect of the COVID-19 pandemic on the food system in Abeshge District, Central Ethiopia

Introduction: The agricultural-food system delivery chain, which connects producers to consumers, incorporates on-farm activities in production and distribution. The chain has faced a challenge during the ongoing COVID-19 pandemic (Fan et al., 2021). It is essential to address COVID-19’s existing...

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Main Author: Tsegamariam Dula
Format: Article
Language:English
Published: Lyson Center for Civic Agriculture and Food Systems 2022-08-01
Series:Journal of Agriculture, Food Systems, and Community Development
Subjects:
Online Access:https://foodsystemsjournal.org/index.php/fsj/article/view/1100
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author Tsegamariam Dula
author_facet Tsegamariam Dula
author_sort Tsegamariam Dula
collection DOAJ
description Introduction: The agricultural-food system delivery chain, which connects producers to consumers, incorporates on-farm activities in production and distribution. The chain has faced a challenge during the ongoing COVID-19 pandemic (Fan et al., 2021). It is essential to address COVID-19’s existing and potential impacts on the agri-food sector from the perspectives of both food supply and food demand. In this commentary, I report on a study conducted in 2021 to assess the effect of COVID-19 on the food system both in production and distribution aspects in the Abeshge District of central Ethiopia. The survey revealed that residents in the district had an average level of food consumption during the outbreak of COVID-19. The survey also suggests that COVID-19–related restrictions launched by the Ethiopian government could hamper crop value chains, with negative effects on farmers’ income from food production and distribution.
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spelling doaj.art-49cb38bb706f495d8a6dceaa1f640db32023-08-02T09:34:35ZengLyson Center for Civic Agriculture and Food SystemsJournal of Agriculture, Food Systems, and Community Development2152-08012022-08-01114Effect of the COVID-19 pandemic on the food system in Abeshge District, Central EthiopiaTsegamariam Dula0Wolkite University Introduction: The agricultural-food system delivery chain, which connects producers to consumers, incorporates on-farm activities in production and distribution. The chain has faced a challenge during the ongoing COVID-19 pandemic (Fan et al., 2021). It is essential to address COVID-19’s existing and potential impacts on the agri-food sector from the perspectives of both food supply and food demand. In this commentary, I report on a study conducted in 2021 to assess the effect of COVID-19 on the food system both in production and distribution aspects in the Abeshge District of central Ethiopia. The survey revealed that residents in the district had an average level of food consumption during the outbreak of COVID-19. The survey also suggests that COVID-19–related restrictions launched by the Ethiopian government could hamper crop value chains, with negative effects on farmers’ income from food production and distribution. https://foodsystemsjournal.org/index.php/fsj/article/view/1100COVID-19PandemicFood SystemAgricultureLaborProduction
spellingShingle Tsegamariam Dula
Effect of the COVID-19 pandemic on the food system in Abeshge District, Central Ethiopia
Journal of Agriculture, Food Systems, and Community Development
COVID-19
Pandemic
Food System
Agriculture
Labor
Production
title Effect of the COVID-19 pandemic on the food system in Abeshge District, Central Ethiopia
title_full Effect of the COVID-19 pandemic on the food system in Abeshge District, Central Ethiopia
title_fullStr Effect of the COVID-19 pandemic on the food system in Abeshge District, Central Ethiopia
title_full_unstemmed Effect of the COVID-19 pandemic on the food system in Abeshge District, Central Ethiopia
title_short Effect of the COVID-19 pandemic on the food system in Abeshge District, Central Ethiopia
title_sort effect of the covid 19 pandemic on the food system in abeshge district central ethiopia
topic COVID-19
Pandemic
Food System
Agriculture
Labor
Production
url https://foodsystemsjournal.org/index.php/fsj/article/view/1100
work_keys_str_mv AT tsegamariamdula effectofthecovid19pandemiconthefoodsysteminabeshgedistrictcentralethiopia