Machine Learning Models for Predicting Water Quality of Treated Fruit and Vegetable Wastewater

Wash-waters and wastewaters from the fruit and vegetable processing industry are characterized in terms of solids and organic content that requires treatment to meet regulatory standards for purpose-of-use. In the following, the efficacy of 13 different water remediation methods (coagulation, filtra...

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Main Authors: Gurvinder Mundi, Richard G. Zytner, Keith Warriner, Hossein Bonakdari, Bahram Gharabaghi
Format: Article
Language:English
Published: MDPI AG 2021-09-01
Series:Water
Subjects:
Online Access:https://www.mdpi.com/2073-4441/13/18/2485
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author Gurvinder Mundi
Richard G. Zytner
Keith Warriner
Hossein Bonakdari
Bahram Gharabaghi
author_facet Gurvinder Mundi
Richard G. Zytner
Keith Warriner
Hossein Bonakdari
Bahram Gharabaghi
author_sort Gurvinder Mundi
collection DOAJ
description Wash-waters and wastewaters from the fruit and vegetable processing industry are characterized in terms of solids and organic content that requires treatment to meet regulatory standards for purpose-of-use. In the following, the efficacy of 13 different water remediation methods (coagulation, filtration, bioreactors, and ultraviolet-based methods) to treat fourteen types of wastewater derived from fruit and vegetable processing (fruit, root vegetables, leafy greens) were examined. Each treatment was assessed in terms of reducing suspended solids, total phosphorus, nitrogen, biochemical and chemical oxygen demand. From the data generated, it was possible to develop predictive modeling for each of the water treatments tested. Models to predict post-treatment water quality were studied and developed using multiple linear regression (coefficient of determination (R<sup>2</sup>) of 30 to 83%), which were improved by the generalized structure of group method of data handling models (R<sup>2</sup> of 73–99%). The selection of multiple linear regression and the generalized structure of group method of data handling models was due to the ability of the models to produce robust equations for ease of use and practicality. The large variability and complex nature of wastewater quality parameters were challenging to represent in linear models; however, they were better suited for group method of data handling technique as shown in the study. The model provides an important tool to end users in selecting the appropriate treatment based on the original wastewater characteristics and required standards for the treated water.
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spelling doaj.art-49cfb63814e445f0ac35bba1b368a1fe2023-11-22T15:40:09ZengMDPI AGWater2073-44412021-09-011318248510.3390/w13182485Machine Learning Models for Predicting Water Quality of Treated Fruit and Vegetable WastewaterGurvinder Mundi0Richard G. Zytner1Keith Warriner2Hossein Bonakdari3Bahram Gharabaghi4Mueller (Echologics Division), Toronto, ON M9W 1B3, CanadaSchool of Engineering, University of Guelph, Guelph, ON N1G 2W1, CanadaDepartment of Food Science, University of Guelph, Guelph, ON N1G 2W1, CanadaDepartment of Soils and Agri-Food Engineering, Laval University, Québec, QC G1V 0A6, CanadaSchool of Engineering, University of Guelph, Guelph, ON N1G 2W1, CanadaWash-waters and wastewaters from the fruit and vegetable processing industry are characterized in terms of solids and organic content that requires treatment to meet regulatory standards for purpose-of-use. In the following, the efficacy of 13 different water remediation methods (coagulation, filtration, bioreactors, and ultraviolet-based methods) to treat fourteen types of wastewater derived from fruit and vegetable processing (fruit, root vegetables, leafy greens) were examined. Each treatment was assessed in terms of reducing suspended solids, total phosphorus, nitrogen, biochemical and chemical oxygen demand. From the data generated, it was possible to develop predictive modeling for each of the water treatments tested. Models to predict post-treatment water quality were studied and developed using multiple linear regression (coefficient of determination (R<sup>2</sup>) of 30 to 83%), which were improved by the generalized structure of group method of data handling models (R<sup>2</sup> of 73–99%). The selection of multiple linear regression and the generalized structure of group method of data handling models was due to the ability of the models to produce robust equations for ease of use and practicality. The large variability and complex nature of wastewater quality parameters were challenging to represent in linear models; however, they were better suited for group method of data handling technique as shown in the study. The model provides an important tool to end users in selecting the appropriate treatment based on the original wastewater characteristics and required standards for the treated water.https://www.mdpi.com/2073-4441/13/18/2485water qualitymultiple linear regression (MLR)wastewatermachine learningwash-waterfood processing
spellingShingle Gurvinder Mundi
Richard G. Zytner
Keith Warriner
Hossein Bonakdari
Bahram Gharabaghi
Machine Learning Models for Predicting Water Quality of Treated Fruit and Vegetable Wastewater
Water
water quality
multiple linear regression (MLR)
wastewater
machine learning
wash-water
food processing
title Machine Learning Models for Predicting Water Quality of Treated Fruit and Vegetable Wastewater
title_full Machine Learning Models for Predicting Water Quality of Treated Fruit and Vegetable Wastewater
title_fullStr Machine Learning Models for Predicting Water Quality of Treated Fruit and Vegetable Wastewater
title_full_unstemmed Machine Learning Models for Predicting Water Quality of Treated Fruit and Vegetable Wastewater
title_short Machine Learning Models for Predicting Water Quality of Treated Fruit and Vegetable Wastewater
title_sort machine learning models for predicting water quality of treated fruit and vegetable wastewater
topic water quality
multiple linear regression (MLR)
wastewater
machine learning
wash-water
food processing
url https://www.mdpi.com/2073-4441/13/18/2485
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