Spatiotemporal distribution of size-fractioned phytoplankton in the Yalu River Estuary, China
The grain size structure of phytoplankton has great influence on shellfish culture. The present study aimed to assess the spatial and temporal variation in the phytoplankton community structure in the Yalu River Estuary and to explore the relationship between the phytoplankton community structure an...
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| Format: | Article |
| Language: | English |
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American Association for the Advancement of Science (AAAS)
2022-12-01
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| Series: | Ecosystem Health and Sustainability |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/20964129.2022.2133637 |
| _version_ | 1797758021854560256 |
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| author | Yin Liu Lun Song GuangJun Song JinHao Wu Kun Wang ZaoHui Wang SuXuan Liu |
| author_facet | Yin Liu Lun Song GuangJun Song JinHao Wu Kun Wang ZaoHui Wang SuXuan Liu |
| author_sort | Yin Liu |
| collection | DOAJ |
| description | The grain size structure of phytoplankton has great influence on shellfish culture. The present study aimed to assess the spatial and temporal variation in the phytoplankton community structure in the Yalu River Estuary and to explore the relationship between the phytoplankton community structure and various environmental parameters in 2020. High-throughput sequencing was used in this study. The results showed that nanophytoplankton, especially Karlodinium veneficum, dominated the estuary throughout the year. The biomass ratio of picophytoplankton, nanophytoplankton, and microphytoplankton were 20:63:17 in spring, 30:44:26 in summer, 1:38:61 in autumn, and 2:45:53 in winter, respectively. Meanwhile, Dinophyta had the greatest biomass throughout the year, followed by Bacillariophyta. On the spatial dimension (Station average), COD, T, SST had a positive impact on total phytoplankton communities, and Dep had a negative impact. In the time dimension (Monthly average), the environmental factor that significantly controlled the phytoplankton community structure were NO2 and SST. |
| first_indexed | 2024-03-12T18:24:26Z |
| format | Article |
| id | doaj.art-4a0ef0b4e1b54e098dba7e35156e1d2f |
| institution | Directory Open Access Journal |
| issn | 2096-4129 2332-8878 |
| language | English |
| last_indexed | 2024-03-12T18:24:26Z |
| publishDate | 2022-12-01 |
| publisher | American Association for the Advancement of Science (AAAS) |
| record_format | Article |
| series | Ecosystem Health and Sustainability |
| spelling | doaj.art-4a0ef0b4e1b54e098dba7e35156e1d2f2023-08-02T08:35:16ZengAmerican Association for the Advancement of Science (AAAS)Ecosystem Health and Sustainability2096-41292332-88782022-12-018110.1080/20964129.2022.2133637Spatiotemporal distribution of size-fractioned phytoplankton in the Yalu River Estuary, ChinaYin Liu0Lun Song1GuangJun Song2JinHao Wu3Kun Wang4ZaoHui Wang5SuXuan Liu6College of Fisheries and Life Science, Dalian Ocean University, Dalian, ChinaKey Laboratory of Marine Biological Resources and Ecology, Liaoning Ocean and Fisheries Science Research Institute, Dalian, ChinaKey Laboratory of Marine Biological Resources and Ecology, Liaoning Ocean and Fisheries Science Research Institute, Dalian, ChinaKey Laboratory of Marine Biological Resources and Ecology, Liaoning Ocean and Fisheries Science Research Institute, Dalian, ChinaKey Laboratory of Marine Biological Resources and Ecology, Liaoning Ocean and Fisheries Science Research Institute, Dalian, ChinaKey Laboratory of Marine Biological Resources and Ecology, Liaoning Ocean and Fisheries Science Research Institute, Dalian, ChinaCollege of Marine Sciences and Technology and Environment, Dalian Ocean University, Dalian, ChinaThe grain size structure of phytoplankton has great influence on shellfish culture. The present study aimed to assess the spatial and temporal variation in the phytoplankton community structure in the Yalu River Estuary and to explore the relationship between the phytoplankton community structure and various environmental parameters in 2020. High-throughput sequencing was used in this study. The results showed that nanophytoplankton, especially Karlodinium veneficum, dominated the estuary throughout the year. The biomass ratio of picophytoplankton, nanophytoplankton, and microphytoplankton were 20:63:17 in spring, 30:44:26 in summer, 1:38:61 in autumn, and 2:45:53 in winter, respectively. Meanwhile, Dinophyta had the greatest biomass throughout the year, followed by Bacillariophyta. On the spatial dimension (Station average), COD, T, SST had a positive impact on total phytoplankton communities, and Dep had a negative impact. In the time dimension (Monthly average), the environmental factor that significantly controlled the phytoplankton community structure were NO2 and SST.https://www.tandfonline.com/doi/10.1080/20964129.2022.2133637Eukaryotic phytoplanktonhigh-throughput sequencingparticle size and structureenvironmental factorsYalu River Estuary |
| spellingShingle | Yin Liu Lun Song GuangJun Song JinHao Wu Kun Wang ZaoHui Wang SuXuan Liu Spatiotemporal distribution of size-fractioned phytoplankton in the Yalu River Estuary, China Ecosystem Health and Sustainability Eukaryotic phytoplankton high-throughput sequencing particle size and structure environmental factors Yalu River Estuary |
| title | Spatiotemporal distribution of size-fractioned phytoplankton in the Yalu River Estuary, China |
| title_full | Spatiotemporal distribution of size-fractioned phytoplankton in the Yalu River Estuary, China |
| title_fullStr | Spatiotemporal distribution of size-fractioned phytoplankton in the Yalu River Estuary, China |
| title_full_unstemmed | Spatiotemporal distribution of size-fractioned phytoplankton in the Yalu River Estuary, China |
| title_short | Spatiotemporal distribution of size-fractioned phytoplankton in the Yalu River Estuary, China |
| title_sort | spatiotemporal distribution of size fractioned phytoplankton in the yalu river estuary china |
| topic | Eukaryotic phytoplankton high-throughput sequencing particle size and structure environmental factors Yalu River Estuary |
| url | https://www.tandfonline.com/doi/10.1080/20964129.2022.2133637 |
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