Exploring fibrous ingredients for fish: The case of feeding sugar beet pulp to tambaquí (Colossoma macropomum)

For a long time, co-products of food processing have been used in animal feed, but far less in fish because of their assumed inability to cope with high-fiber diets. Research on feeding co-products to fish species that naturally consume fibrous diets are yet lacking. We here evaluated the impact of...

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Main Authors: Awot Teklu Mebratu, Leilani Vanhandsaeme, Yohannes Tekle Asfaw, Wouter Merckx, Geert Paul Jules Janssens
Format: Article
Language:English
Published: Elsevier 2023-12-01
Series:Heliyon
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844023098900
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author Awot Teklu Mebratu
Leilani Vanhandsaeme
Yohannes Tekle Asfaw
Wouter Merckx
Geert Paul Jules Janssens
author_facet Awot Teklu Mebratu
Leilani Vanhandsaeme
Yohannes Tekle Asfaw
Wouter Merckx
Geert Paul Jules Janssens
author_sort Awot Teklu Mebratu
collection DOAJ
description For a long time, co-products of food processing have been used in animal feed, but far less in fish because of their assumed inability to cope with high-fiber diets. Research on feeding co-products to fish species that naturally consume fibrous diets are yet lacking. We here evaluated the impact of sugar beet pulp in the diet of tambaquí on nutrient metabolism, oxidative stress, inflammation, and intestinal histomorphometry. A total of 18 tambaquí fish (1616 ± 107 g; 2 years old) were randomly divided over 6 similar tanks with 3 fish per tank and randomly attributed to one of the six dietary treatments 0, 5, 10, 15, 20 and 25 % beet pulp addition and reared for 8 weeks. Water quality parameters (pH, NH3–N, EC, TDS, DO, and temperature) were assessed and recorded twice a week for each tank. A quadratic increase in intestinal villus length, paravilli and absorptive surface were observed with beet pulp addition. Ammonia and pH as quality indicators were significantly changing with beet pulp addition. A higher supply of glucogenic substrate to the citric acid cycle was noticed with beet pulp addition due to the positive correlation with blood propionylcarnitine: acetylcarnitine ratio while there was no effect on ketone body synthesis as measured through the 3-hydroxybutyrylcarnitine: acetylcarnitine ratio. No pronounced change of serum and whole fish histamine and lowered concentrations of serum malondialdehyde were observed with beet pulp addition. In conclusion, beet pulp induced a marked increase in intestinal villus architecture without signs of inflammation or oxidative stress. Large-scale studies need to clarify if these features lead to improved growth performance but this work opens options for further study. The non-linear pattern of some blood components with increasing beet pulp may call for future optimal dosing and feed form of beet pulp together.
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spelling doaj.art-4ad39c2af5f24b779d8240bbf68660e22023-12-21T07:34:16ZengElsevierHeliyon2405-84402023-12-01912e22682Exploring fibrous ingredients for fish: The case of feeding sugar beet pulp to tambaquí (Colossoma macropomum)Awot Teklu Mebratu0Leilani Vanhandsaeme1Yohannes Tekle Asfaw2Wouter Merckx3Geert Paul Jules Janssens4Department of Veterinary and Biosciences, Faculty of Veterinary Medicine, Ghent University, Merelbeke, Belgium; Department of Animal Reproduction and Welfare, College of Veterinary Sciences, Mekelle University, Mekelle, Ethiopia; Corresponding author. Department of veterinary and biosciences, Ghent University, Belgium.Department of Veterinary and Biosciences, Faculty of Veterinary Medicine, Ghent University, Merelbeke, BelgiumDepartment of Veterinary Basic and Diagnostic Sciences, College of Veterinary Sciences, Mekelle University, Mekelle, EthiopiaTRANSfarm, Engineering and technology group, The Catholic University of Leuven, Lovenjoel, BelgiumDepartment of Veterinary and Biosciences, Faculty of Veterinary Medicine, Ghent University, Merelbeke, BelgiumFor a long time, co-products of food processing have been used in animal feed, but far less in fish because of their assumed inability to cope with high-fiber diets. Research on feeding co-products to fish species that naturally consume fibrous diets are yet lacking. We here evaluated the impact of sugar beet pulp in the diet of tambaquí on nutrient metabolism, oxidative stress, inflammation, and intestinal histomorphometry. A total of 18 tambaquí fish (1616 ± 107 g; 2 years old) were randomly divided over 6 similar tanks with 3 fish per tank and randomly attributed to one of the six dietary treatments 0, 5, 10, 15, 20 and 25 % beet pulp addition and reared for 8 weeks. Water quality parameters (pH, NH3–N, EC, TDS, DO, and temperature) were assessed and recorded twice a week for each tank. A quadratic increase in intestinal villus length, paravilli and absorptive surface were observed with beet pulp addition. Ammonia and pH as quality indicators were significantly changing with beet pulp addition. A higher supply of glucogenic substrate to the citric acid cycle was noticed with beet pulp addition due to the positive correlation with blood propionylcarnitine: acetylcarnitine ratio while there was no effect on ketone body synthesis as measured through the 3-hydroxybutyrylcarnitine: acetylcarnitine ratio. No pronounced change of serum and whole fish histamine and lowered concentrations of serum malondialdehyde were observed with beet pulp addition. In conclusion, beet pulp induced a marked increase in intestinal villus architecture without signs of inflammation or oxidative stress. Large-scale studies need to clarify if these features lead to improved growth performance but this work opens options for further study. The non-linear pattern of some blood components with increasing beet pulp may call for future optimal dosing and feed form of beet pulp together.http://www.sciencedirect.com/science/article/pii/S2405844023098900Beet pulpTambaquí fishAcylcarnitinesWater qualityHistomorphometry
spellingShingle Awot Teklu Mebratu
Leilani Vanhandsaeme
Yohannes Tekle Asfaw
Wouter Merckx
Geert Paul Jules Janssens
Exploring fibrous ingredients for fish: The case of feeding sugar beet pulp to tambaquí (Colossoma macropomum)
Heliyon
Beet pulp
Tambaquí fish
Acylcarnitines
Water quality
Histomorphometry
title Exploring fibrous ingredients for fish: The case of feeding sugar beet pulp to tambaquí (Colossoma macropomum)
title_full Exploring fibrous ingredients for fish: The case of feeding sugar beet pulp to tambaquí (Colossoma macropomum)
title_fullStr Exploring fibrous ingredients for fish: The case of feeding sugar beet pulp to tambaquí (Colossoma macropomum)
title_full_unstemmed Exploring fibrous ingredients for fish: The case of feeding sugar beet pulp to tambaquí (Colossoma macropomum)
title_short Exploring fibrous ingredients for fish: The case of feeding sugar beet pulp to tambaquí (Colossoma macropomum)
title_sort exploring fibrous ingredients for fish the case of feeding sugar beet pulp to tambaqui colossoma macropomum
topic Beet pulp
Tambaquí fish
Acylcarnitines
Water quality
Histomorphometry
url http://www.sciencedirect.com/science/article/pii/S2405844023098900
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