Incidence of non-typhoidal Salmonella in poultry products in the North West Province, South Africa

Incidence of non-typhoidal Salmonella in poultry products in the North West Province, South Africa

This study was conducted to evaluate the incidence of non-typhoidal Salmonella (NTS) serotypes in raw and ready-to-eat (RTE) broiler products in the North West Province of South Africa. A total of 120 raw broiler samples, 40 samples of polonies and 20 samples of smoked viennas were obtained from ret...

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Bibliographic Details
Main Authors: Roseline Y. Olobatoke, Sendros D. Mulugeta
Format: Article
Language:English
Published: Academy of Science of South Africa 2015-11-01
Series:South African Journal of Science
Subjects:
food-borne salmonellosis
broiler
invA
spvC
fingerprinting
Online Access:https://www.sajs.co.za/article/view/3810

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