THE NUTRITIONAL AND HEALTH PROPERTIES OF AN OYSTER MUSHROOM (Pleurotus ostreatus (Jacq. Fr) P. Kumm.)

THE NUTRITIONAL AND HEALTH PROPERTIES OF AN OYSTER MUSHROOM (Pleurotus ostreatus (Jacq. Fr) P. Kumm.)

An oyster mushroom (Pleurotus ostreatus (Jacq.) P. Kumm) is a cultivated species of mushrooms characterizing with unique culinary and medicinal properties. Its’ nutritional value comes from proteins, carbohydrates, fatty acids, vitamins and mineral nutrients present in their fruitbodies. Because of...

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Bibliographic Details
Main Authors: Andrzej Sałata, Marta Lemieszek, Marzena Parzymies
Format: Article
Language:English
Published: University of Life Sciences in Lublin - Publishing House 2018-04-01
Series:Acta Scientiarum Polonorum: Hortorum Cultus
Subjects:
Pleurotus ostreatus
nutritional value
biologically active substances
lovastatin
ß-D-glucan
health properties
Online Access:https://czasopisma.up.lublin.pl/index.php/asphc/article/view/403

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