Alicyclobacillus spp.: New Insights on Ecology and Preserving Food Quality through New Approaches
Alicyclobacillus spp. includes spore-forming and thermo-acidophilic microorganisms, usually recovered from soil, acidic drinks, orchards and equipment from juice producers. The description of the genus is generally based on the presence of ω-fatty acids in the membrane, although some newly described...
| Hlavní autoři: | , , , |
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| Médium: | Článek |
| Jazyk: | English |
| Vydáno: |
MDPI AG
2015-10-01
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| Edice: | Microorganisms |
| Témata: | |
| On-line přístup: | http://www.mdpi.com/2076-2607/3/4/625 |