PENGARUH VARIABILITAS TOPOGRAFI DAN SIFAT FISIK TANAH TERHADAP PRODUKSI KENTANG DI KECAMATAN BUMIAJI, KOTA BATU
Soil erosion causes a loss of nutrients in the soil and is evident in the agricultural areas of Batu City, primarily due to the steep or very steep topography. So it will affect the level of production. Determination of the effectiveness of observation was based on four classes of slope: 0-8%, 8-15...
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Universitas Brawijaya
2024-01-01
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Series: | JTSL (Jurnal Tanah dan Sumberdaya Lahan) |
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Online Access: | https://jtsl.ub.ac.id/index.php/jtsl/article/view/957 |
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author | Yosi Andhika Sudarto Sudarto Widianto Widianto |
author_facet | Yosi Andhika Sudarto Sudarto Widianto Widianto |
author_sort | Yosi Andhika |
collection | DOAJ |
description |
Soil erosion causes a loss of nutrients in the soil and is evident in the agricultural areas of Batu City, primarily due to the steep or very steep topography. So it will affect the level of production. Determination of the effectiveness of observation was based on four classes of slope: 0-8%, 8-15%, 15-30%, and >30% at various altitudes: <1,100 m, 1,100-1,300 m, 1,300-1,500 m, 1,500-1,700 m, and >1,700 m above sea level 40 observation points. Geostatistical analysis with ArcMap software was conducted to determine the pattern of semivariograms. The results of this study indicated that the slope, altitude, and organic matter affect the yield of potatoes. The resulting formula is y = 11.845 - 0.258x1 + 0.007x2 + 2.454x3, where y is the potato productivity, x1 is slope, x2 is altitude, and x3 is the organic C, with r value is 0.87 and R2 value = 0.74. The highest potential production of potatoes in Bumiaji reached 33.06 t ha-1, and the lowest was only 7.12 t ha-1. Available land planted with potatoes can produce 35,891 t of potato, with average productivity reaching 24.6 t ha-1.
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first_indexed | 2024-03-08T04:07:29Z |
format | Article |
id | doaj.art-4b00baf3ead6405ba667c8345b8c4460 |
institution | Directory Open Access Journal |
issn | 2549-9793 |
language | English |
last_indexed | 2024-03-08T04:07:29Z |
publishDate | 2024-01-01 |
publisher | Universitas Brawijaya |
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series | JTSL (Jurnal Tanah dan Sumberdaya Lahan) |
spelling | doaj.art-4b00baf3ead6405ba667c8345b8c44602024-02-09T04:44:34ZengUniversitas BrawijayaJTSL (Jurnal Tanah dan Sumberdaya Lahan)2549-97932024-01-0111110.21776/ub.jtsl.2024.011.1.10PENGARUH VARIABILITAS TOPOGRAFI DAN SIFAT FISIK TANAH TERHADAP PRODUKSI KENTANG DI KECAMATAN BUMIAJI, KOTA BATUYosi Andhika0Sudarto Sudarto1Widianto Widianto2Departemen Tanah, Fakultas Pertanian, Universitas BrawijayaDepartemen Tanah, Fakultas Pertanian, Universitas BrawijayaDepartemen Tanah, Fakultas Pertanian, Universitas Brawijaya Soil erosion causes a loss of nutrients in the soil and is evident in the agricultural areas of Batu City, primarily due to the steep or very steep topography. So it will affect the level of production. Determination of the effectiveness of observation was based on four classes of slope: 0-8%, 8-15%, 15-30%, and >30% at various altitudes: <1,100 m, 1,100-1,300 m, 1,300-1,500 m, 1,500-1,700 m, and >1,700 m above sea level 40 observation points. Geostatistical analysis with ArcMap software was conducted to determine the pattern of semivariograms. The results of this study indicated that the slope, altitude, and organic matter affect the yield of potatoes. The resulting formula is y = 11.845 - 0.258x1 + 0.007x2 + 2.454x3, where y is the potato productivity, x1 is slope, x2 is altitude, and x3 is the organic C, with r value is 0.87 and R2 value = 0.74. The highest potential production of potatoes in Bumiaji reached 33.06 t ha-1, and the lowest was only 7.12 t ha-1. Available land planted with potatoes can produce 35,891 t of potato, with average productivity reaching 24.6 t ha-1. https://jtsl.ub.ac.id/index.php/jtsl/article/view/957geostatisticsorganic Cpotato yieldtopography |
spellingShingle | Yosi Andhika Sudarto Sudarto Widianto Widianto PENGARUH VARIABILITAS TOPOGRAFI DAN SIFAT FISIK TANAH TERHADAP PRODUKSI KENTANG DI KECAMATAN BUMIAJI, KOTA BATU JTSL (Jurnal Tanah dan Sumberdaya Lahan) geostatistics organic C potato yield topography |
title | PENGARUH VARIABILITAS TOPOGRAFI DAN SIFAT FISIK TANAH TERHADAP PRODUKSI KENTANG DI KECAMATAN BUMIAJI, KOTA BATU |
title_full | PENGARUH VARIABILITAS TOPOGRAFI DAN SIFAT FISIK TANAH TERHADAP PRODUKSI KENTANG DI KECAMATAN BUMIAJI, KOTA BATU |
title_fullStr | PENGARUH VARIABILITAS TOPOGRAFI DAN SIFAT FISIK TANAH TERHADAP PRODUKSI KENTANG DI KECAMATAN BUMIAJI, KOTA BATU |
title_full_unstemmed | PENGARUH VARIABILITAS TOPOGRAFI DAN SIFAT FISIK TANAH TERHADAP PRODUKSI KENTANG DI KECAMATAN BUMIAJI, KOTA BATU |
title_short | PENGARUH VARIABILITAS TOPOGRAFI DAN SIFAT FISIK TANAH TERHADAP PRODUKSI KENTANG DI KECAMATAN BUMIAJI, KOTA BATU |
title_sort | pengaruh variabilitas topografi dan sifat fisik tanah terhadap produksi kentang di kecamatan bumiaji kota batu |
topic | geostatistics organic C potato yield topography |
url | https://jtsl.ub.ac.id/index.php/jtsl/article/view/957 |
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