Accuracy of Techniques for Predicting Gas Production by Ruminants Associated with Diet

Accuracy of Techniques for Predicting Gas Production by Ruminants Associated with Diet

The aim of this study was to compare the gas production profiles and nutrient degradability of two diets using automatic and semiautomatic in vitro gas production techniques. A randomized block design in a 2 × 2 factorial arrangement was adopted, with two diets comprising different proportions of no...

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Bibliografische gegevens
Hoofdauteurs: Juraci M. A. Suassuna, Alberício P. de Andrade, Daniel R. Menezes, Yanna C. F. Teles, Cintia M. Araujo, Lucas K. S. Lima, Patrícia M. G. Beelen, André L. R. Magalhães, Beatriz D. O. Fernandes, Ariosvaldo N. Medeiros
Formaat: Artikel
Taal:English
Gepubliceerd in: MDPI AG 2022-12-01
Reeks:Fermentation
Onderwerpen:
Ankom<sup>RF</sup> system
fermentation kinetics
short-chain fatty acids
Online toegang:https://www.mdpi.com/2311-5637/9/1/39

Internet

https://www.mdpi.com/2311-5637/9/1/39

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