Increasing Concentrations of <i>Arthrospira maxima</i> Sonicated Biomass Yields Enhanced Growth in Basil (<i>Ocimum basilicum</i>, Lamiaceae) Seedlings

The continued increase in human populations and use of chemical fertilizers remain a threat to the health and stability of human–ecological systems worldwide. To ameliorate this problem and achieve long-term food security, a variety of ecofriendly technologies have been developed, including the prod...

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Bibliographic Details
Main Authors: Camila Andrea Marín-Marín, José Alberto Estrada-Peláez, Juan Martín Delgado Naranjo, Paola Andrea Zapata Ocampo
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Horticulturae
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Online Access:https://www.mdpi.com/2311-7524/10/2/168
Description
Summary:The continued increase in human populations and use of chemical fertilizers remain a threat to the health and stability of human–ecological systems worldwide. To ameliorate this problem and achieve long-term food security, a variety of ecofriendly technologies have been developed, including the production of cyanobacteria-based biofertilizers. This technology can be optimized through experiments that assess how plant growth is enhanced under different biofertilizer concentrations (g L<sup>−1</sup>). In this study, the biofertilizer capabilities of various concentrations of sonicated biomass (0, 2.5, 5, 10, 20, and 40 g L<sup>−1</sup>) derived from the cyanobacteria <i>Arthrospira maxima</i> on the growth of basil (<i>Ocimum basilicum,</i> Lamiaceae) were assessed, comparing their effectiveness with that of a positive control, a commercial biofertilizer (OptiMar Algas Marinas<sup>®</sup>) administered at 4 mL L<sup>−1</sup>. Generally, increased concentrations led to enhanced growth parameters; however, discernible differences from the negative control (0 g L<sup>−1</sup>) were often observed only when concentrations exceeded 5 g L<sup>−1</sup>. Surprisingly, the negative and positive controls often yielded similar results. A chemical composition analysis of <i>A. maxima</i> revealed high concentrations of the phytohormones, macronutrients, and essential amino acids that likely explain how our <i>A. maxima</i> sample enhanced growth in basil. Further research is required to determine how other crop plants respond to different concentrations of <i>A. maxima</i>. Additionally, assessing the feasibility of creating an economically accessible product with a higher concentration of <i>A. maxima</i> is crucial for practical applications.
ISSN:2311-7524